condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	4.625055	0.0	9.25011
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	3.684816666666667	0.0	7.73203
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	4.9420166666666665	2.22144	10.0928
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	1.7657966666666667	0.0	2.78172
mycelia,1n,aB,28C 2wk,wood,CBS464.89	3.9456100000000003	3.33253	4.36948
mycelia,1n,aB,28C 4wk,wood,CBS464.89	4.137173333333333	1.64671	8.59686
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	1.7970166666666667	0.0	5.39105
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	1.8129	0.0	3.6258
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	2.5963533333333335	1.11541	5.22128
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	13.839753333333334	9.41596	16.3746
mycelia,2n,AaBb,28C 2wk,wood,OM18370	1.0865166666666666	0.0	3.25955
mycelia,2n,AaBb,28C 4wk,wood,OM18370	2.13129	0.0	6.39387
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	0.9161333333333334	0.0	2.7484
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	1.5745033333333334	0.0	3.13894
1n,aB,xylan+glc,CBS464.89	12.56237	6.69826	20.0351
1n,aB,25mM raffin 5d,agar,CBS464.89	10.902433333333333	0.0	17.3342
1n,aB,Avicel+glc,CBS464.89	14.585545	8.66897	24.2555
1n,aB,Avicel,CBS464.89	8.447856666666667	3.66253	14.5645
1n,aB,1% arabingal 10d,agar,CBS464.89	24.1356	4.8629	41.7368
1n,aB,1% pectic 5d,agar,CBS464.89	4.6301	0.0	7.91094
1n,aB,1% beet pectin 10d,agar,CBS464.89	2.1669	0.0	6.5007
1n,aB,1% arabinxyl 5d,agar,CBS464.89	15.8453	14.5544	18.0303
1n,aB,1% E460 10d,agar,CBS464.89	12.599736666666667	5.97441	20.7285
1n,aB,1% xylogl 5d,agar,CBS464.89	10.53463	8.71959	11.6685
1n,aB,1% pectic 10d,agar,CBS464.89	16.1852	12.8723	18.0825
1n,aB,1% arabingal 5d,agar,CBS464.89	22.494013333333335	8.13894	30.2097
1n,aB,25mM Dglc 5d,agar,CBS464.89	11.498613333333333	8.55128	16.291
1n,aB,1% inulin 10d,agar,CBS464.89	17.583926666666667	7.43658	33.0825
1n,aB,1% arabinxyl 10d,agar,CBS464.89	20.156116666666666	3.73695	41.409
1n,aB,1% starch 5d,agar,CBS464.89	15.251933333333334	10.8907	23.1738
1n,aB,1% starch 10d,agar,CBS464.89	5.2638	0.0	10.5276
1n,aB,xylan,CBS464.89	15.588085000000001	6.26641	33.6129
1n,aB,1% xylogl 10d,agar,CBS464.89	21.554866666666666	14.7378	33.5482
1n,aB,1% beet pectin 5d,agar,CBS464.89	16.31385	4.03685	25.4973
1n,aB,25mM sucro 5d,agar,CBS464.89	15.730176666666667	8.77403	23.5103
1n,aB,1% E460 5d,agar,CBS464.89	6.1696	3.78581	8.55339
1n,aB,1% inulin 5d,agar,CBS464.89	18.1146	15.9889	21.5268
1n,aB,25mM malt 5d,agar,CBS464.89	11.377796666666667	9.20709	14.3754
rice straw 30d,DSM9615	45.71315	38.1736	53.2527
rice straw 25d,DSM9615	45.754999999999995	40.283	51.227
rice straw 20d,DSM9615	18.7939	18.7939	18.7939
rice straw 15d,DSM9615	10.894355000000001	6.91311	14.8756
rice straw 10d,DSM9615	1.785715	0.0	3.57143
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	7.33021	1.44876	12.9525
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	3.2674659999999998	0.0	7.26335
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	10.967196000000001	3.47891	19.4703
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	13.37896	10.8148	19.1268
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	17.97576666666667	13.7015	22.2174
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	16.0881	11.2771	18.5739
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	4.645076666666666	2.27746	7.00505
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	5.217273333333334	0.0	11.1689
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	13.15726	8.89248	20.0368
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	12.051796666666666	8.25079	17.0271
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	3.034943333333333	2.19365	4.15386
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	14.14615	13.0888	15.2035
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	12.648953333333333	6.86296	15.7796
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	11.615143333333334	4.34733	19.2341
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	10.821476666666667	6.50303	14.8008
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	8.90386	8.90386	8.90386
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	14.3193	10.8555	17.7831
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	14.560733333333333	12.4338	17.3584
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	11.5264	4.4361	17.0649
mycelia,1n,aB,xyl,LN-AS,CBS464.89	2.4097	0.0	4.8194
2n,AaBb,25mM raffin 5d,agar,FBCC312	16.36117	6.9072	34.1839
2n,AaBb,25mM sucro 5d,agar,FBCC312	15.430066666666667	0.0	33.8786
2n,AaBb,1% starch 10d,agar,FBCC312	16.070806666666666	7.97582	28.3201
2n,AaBb,1% starch 5d,agar,FBCC312	13.84801	7.04093	20.0659
2n,AaBb,1% E460 10d,agar,FBCC312	8.679416666666667	5.96742	13.7077
2n,AaBb,1% E460 5d,agar,FBCC312	8.12912	4.57534	11.2622
2n,AaBb,1% arabingal 10d,agar,FBCC312	29.182299999999998	21.2076	33.2131
2n,AaBb,1% arabingal 5d,agar,FBCC312	20.685513333333333	9.92164	27.6178
2n,AaBb,1% inulin 5d,agar,FBCC312	18.5035	18.5035	18.5035
2n,AaBb,1% pectic 5d,agar,FBCC312	9.128983333333334	1.25895	15.4909
2n,AaBb,1% xylogl 10d,agar,FBCC312	25.07565	12.5755	37.5758
2n,AaBb,1% xylogl 5d,agar,FBCC312	22.901966666666667	18.7244	26.9874
2n,AaBb,25mM malt 5d,agar,FBCC312	13.853223333333332	5.34689	26.6974
2n,AaBb,25mM Dglc 5d,agar,FBCC312	18.074033333333333	15.6016	19.4366
2n,AaBb,1% beet pectin 5d,agar,FBCC312	10.047446666666666	5.39934	13.6936
2n,AaBb,1% pectic 10d,agar,FBCC312	24.591166666666666	16.2993	32.9227
2n,AaBb,1% beet pectin 10d,agar,FBCC312	23.829233333333335	14.2784	35.2164
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	10.274055	9.22871	11.3194
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	6.77394	6.77394	6.77394
xylan,pFu..Cre1-39	26.416166666666665	17.8567	31.7704
xylan+glc,pFu..Cre1-39	21.254733333333334	13.3016	29.2509
Avicel+glc,pFu..Cre1-39	25.482566666666667	17.3829	37.9798
Avicel,pFu..Cre1-39	16.125933333333332	13.044	20.0096
Avicel+glc,pFu..Cre1-24	5.7529	3.41641	8.55878
Avicel,pFu..Cre1-24	11.359503333333333	9.86451	13.1499
xylan,pFu..Cre1-24	8.238946666666667	3.55614	10.6743
xylan+glc,pFu..Cre1-24	6.224796666666667	5.58769	7.45202
1n,Ab,CBS463.89	0.0	0.0	0.0
1n,Ab,OM18370.1	1.90355	1.90355	1.90355
1n,aB,CBS464.89	6.89447	6.89447	6.89447