condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	19.70925	15.9015	23.517
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	22.2069	15.2455	33.7869
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	14.367816666666666	8.55315	21.1743
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	19.461399999999998	17.8664	21.5434
mycelia,1n,aB,28C 2wk,wood,CBS464.89	17.8794	14.2694	22.2174
mycelia,1n,aB,28C 4wk,wood,CBS464.89	14.5143	5.2882	25.3072
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	14.956866666666667	13.5178	16.2307
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	18.8907	15.9492	21.8322
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	5.44521	4.19188	6.11926
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	14.485466666666667	11.425	16.694
mycelia,2n,AaBb,28C 2wk,wood,OM18370	13.036483333333333	8.39155	15.7015
mycelia,2n,AaBb,28C 4wk,wood,OM18370	13.23442	8.98326	17.4971
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	7.991173333333334	6.33579	9.22211
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	10.42819	7.40387	12.3837
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	12.067556666666666	4.58487	18.3786
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	9.777143333333333	3.57523	14.2058
1n,aB,xylan+glc,CBS464.89	25.908666666666665	12.293	40.336
1n,aB,25mM raffin 5d,agar,CBS464.89	24.273266666666668	14.6416	29.3797
1n,aB,Avicel+glc,CBS464.89	24.8453	18.6231	31.7602
1n,aB,Avicel,CBS464.89	23.909166666666668	15.519	33.0212
1n,aB,1% arabingal 10d,agar,CBS464.89	29.117033333333335	23.425	36.3006
1n,aB,1% pectic 5d,agar,CBS464.89	30.645599999999998	26.4636	34.2699
1n,aB,1% beet pectin 10d,agar,CBS464.89	31.67653333333333	17.5035	40.0128
1n,aB,1% arabinxyl 5d,agar,CBS464.89	33.1142	26.6745	40.21
1n,aB,1% E460 10d,agar,CBS464.89	19.230533333333334	17.5873	20.8023
1n,aB,1% xylogl 5d,agar,CBS464.89	23.379066666666667	17.9553	26.5135
1n,aB,1% pectic 10d,agar,CBS464.89	29.0115	23.5512	34.4483
1n,aB,1% arabingal 5d,agar,CBS464.89	41.329899999999995	26.6818	50.5286
1n,aB,25mM Dglc 5d,agar,CBS464.89	19.809	18.3109	21.7403
1n,aB,1% inulin 10d,agar,CBS464.89	16.259800000000002	15.2578	17.1534
1n,aB,1% arabinxyl 10d,agar,CBS464.89	26.092566666666666	19.7887	33.4874
1n,aB,1% starch 5d,agar,CBS464.89	22.7123	17.2082	25.5019
1n,aB,1% starch 10d,agar,CBS464.89	16.18965	11.9737	20.4056
1n,aB,xylan,CBS464.89	30.559733333333334	26.8871	35.3387
1n,aB,1% xylogl 10d,agar,CBS464.89	39.68633333333334	36.4825	46.0232
1n,aB,1% beet pectin 5d,agar,CBS464.89	20.79393333333333	19.4458	23.1998
1n,aB,25mM sucro 5d,agar,CBS464.89	17.4957	11.6846	22.605
1n,aB,1% E460 5d,agar,CBS464.89	23.602800000000002	22.8902	24.3154
1n,aB,1% inulin 5d,agar,CBS464.89	36.22603333333333	30.7248	44.928
1n,aB,25mM malt 5d,agar,CBS464.89	29.692133333333334	22.1756	36.5473
rice straw 30d,DSM9615	20.77295	15.4388	26.1071
rice straw 25d,DSM9615	10.28632	9.79224	10.7804
rice straw 20d,DSM9615	13.4121	13.4121	13.4121
rice straw 15d,DSM9615	12.00875	10.1421	13.8754
rice straw 10d,DSM9615	29.414900000000003	27.7173	31.1125
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	15.35076	11.0497	17.263
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	15.8828	10.6908	21.88
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	26.78222	22.5846	30.4906
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	20.34404	16.4958	23.7318
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	36.37473333333333	32.9987	39.4583
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	34.7506	33.2413	36.5167
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	39.6685	33.119	44.797
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	29.905366666666666	27.4273	34.4913
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	34.8084	33.5739	37.2372
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	31.11306666666667	27.0485	36.3872
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	28.445833333333333	26.4014	30.5269
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	36.26075	35.9034	36.6181
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	33.59543333333333	31.3697	34.896
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	29.9679	28.7945	32.1708
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	35.1709	33.646	37.6329
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	38.1249	38.1249	38.1249
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	35.16625	31.6654	38.6671
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	34.35653333333333	30.5821	39.6524
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	29.938466666666667	25.4029	33.2493
mycelia,1n,aB,xyl,LN-AS,CBS464.89	28.61745	25.1674	32.0675
2n,AaBb,25mM raffin 5d,agar,FBCC312	31.910933333333336	17.1111	39.7421
2n,AaBb,25mM sucro 5d,agar,FBCC312	25.9274	13.2861	37.399
2n,AaBb,1% starch 10d,agar,FBCC312	16.989166666666666	12.2731	21.4735
2n,AaBb,1% starch 5d,agar,FBCC312	36.0744	22.5378	48.9908
2n,AaBb,1% E460 10d,agar,FBCC312	20.5367	12.3765	31.5031
2n,AaBb,1% E460 5d,agar,FBCC312	19.101066666666668	14.8724	27.1254
2n,AaBb,1% arabingal 10d,agar,FBCC312	23.270733333333332	16.8991	31.2151
2n,AaBb,1% arabingal 5d,agar,FBCC312	34.22123333333333	29.5637	41.4872
2n,AaBb,1% inulin 5d,agar,FBCC312	23.5212	23.5212	23.5212
2n,AaBb,1% pectic 5d,agar,FBCC312	24.993399999999998	3.7622	37.3623
2n,AaBb,1% xylogl 10d,agar,FBCC312	28.3923	24.2523	32.5323
2n,AaBb,1% xylogl 5d,agar,FBCC312	41.1351	37.9167	43.5325
2n,AaBb,25mM malt 5d,agar,FBCC312	28.534366666666667	19.0985	42.9273
2n,AaBb,25mM Dglc 5d,agar,FBCC312	18.205833333333334	17.3384	19.3105
2n,AaBb,1% beet pectin 5d,agar,FBCC312	27.607233333333333	24.5431	33.7145
2n,AaBb,1% pectic 10d,agar,FBCC312	34.8649	31.1567	38.8248
2n,AaBb,1% beet pectin 10d,agar,FBCC312	25.385	19.9244	28.8624
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	28.92085	28.1551	29.6866
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	43.5074	43.5074	43.5074
xylan,pFu..Cre1-39	35.50263333333333	33.4511	37.1585
xylan+glc,pFu..Cre1-39	36.29513333333333	35.2259	38.3168
Avicel+glc,pFu..Cre1-39	28.176166666666667	25.8622	32.5634
Avicel,pFu..Cre1-39	23.471133333333334	22.5555	24.6535
Avicel+glc,pFu..Cre1-24	28.284933333333335	24.6856	30.1642
Avicel,pFu..Cre1-24	23.52756666666667	22.6298	24.4139
xylan,pFu..Cre1-24	28.3987	27.1278	29.2801
xylan+glc,pFu..Cre1-24	36.74763333333333	32.1577	39.2061
1n,Ab,CBS463.89	12.6258	12.6258	12.6258
1n,Ab,OM18370.1	8.15069	8.15069	8.15069
1n,aB,CBS464.89	14.7605	14.7605	14.7605