condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	120.09550000000002	110.456	129.735
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	114.6487	81.6856	163.782
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	139.3244	86.1852	206.474
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	132.17933333333332	119.737	150.299
mycelia,1n,aB,28C 2wk,wood,CBS464.89	101.87039999999999	80.1608	137.861
mycelia,1n,aB,28C 4wk,wood,CBS464.89	64.61063333333334	25.5829	114.599
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	114.69293333333333	75.6238	154.739
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	158.292	135.668	180.916
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	39.96576666666667	31.7858	45.2689
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	94.3663	85.75	110.765
mycelia,2n,AaBb,28C 2wk,wood,OM18370	88.0294	75.2002	101.202
mycelia,2n,AaBb,28C 4wk,wood,OM18370	61.67303333333333	54.1938	75.0024
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	62.259566666666665	33.103	77.5028
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	23.5222	18.5061	27.1736
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	134.98446666666666	42.9744	188.233
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	48.1633	17.1417	94.0922
1n,aB,xylan+glc,CBS464.89	346.9361666666667	182.529	556.825
1n,aB,25mM raffin 5d,agar,CBS464.89	58.5195	36.105	93.8011
1n,aB,Avicel+glc,CBS464.89	105.98845	64.166	162.29
1n,aB,Avicel,CBS464.89	72.62468333333334	54.6481	96.0402
1n,aB,1% arabingal 10d,agar,CBS464.89	53.609233333333336	25.0311	93.6459
1n,aB,1% pectic 5d,agar,CBS464.89	93.5523	58.9265	123.112
1n,aB,1% beet pectin 10d,agar,CBS464.89	46.85686666666667	40.0233	55.503
1n,aB,1% arabinxyl 5d,agar,CBS464.89	59.23126666666666	50.9049	66.1062
1n,aB,1% E460 10d,agar,CBS464.89	33.783433333333335	28.3869	40.0115
1n,aB,1% xylogl 5d,agar,CBS464.89	150.86813333333333	74.7554	195.931
1n,aB,1% pectic 10d,agar,CBS464.89	239.766	198.618	279.05
1n,aB,1% arabingal 5d,agar,CBS464.89	36.88133333333333	31.4206	40.3739
1n,aB,25mM Dglc 5d,agar,CBS464.89	60.7445	46.4433	75.6182
1n,aB,1% inulin 10d,agar,CBS464.89	71.81493333333333	63.3073	85.9625
1n,aB,1% arabinxyl 10d,agar,CBS464.89	43.7047	37.7015	55.0435
1n,aB,1% starch 5d,agar,CBS464.89	154.2662	85.64	284.447
1n,aB,1% starch 10d,agar,CBS464.89	49.50585	40.642	58.3697
1n,aB,xylan,CBS464.89	206.497	133.674	258.259
1n,aB,1% xylogl 10d,agar,CBS464.89	103.3811	61.6086	172.674
1n,aB,1% beet pectin 5d,agar,CBS464.89	84.5039	53.7908	107.014
1n,aB,25mM sucro 5d,agar,CBS464.89	78.10223333333333	66.8906	85.775
1n,aB,1% E460 5d,agar,CBS464.89	49.3844	47.9679	50.8009
1n,aB,1% inulin 5d,agar,CBS464.89	83.41516666666666	59.6649	113.955
1n,aB,25mM malt 5d,agar,CBS464.89	123.4981	80.2023	176.451
rice straw 30d,DSM9615	365.9525	108.297	623.608
rice straw 25d,DSM9615	672.262	669.763	674.761
rice straw 20d,DSM9615	150.629	150.629	150.629
rice straw 15d,DSM9615	549.9014999999999	527.456	572.347
rice straw 10d,DSM9615	169.231	151.25	187.212
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	193.7894	102.107	347.064
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	196.04652	43.4985	459.2
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	156.5786	97.788	210.226
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	350.5952	200.287	430.3
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	459.73066666666665	410.82	501.361
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	157.10733333333334	134.848	179.722
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	316.471	287.536	363.844
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	154.25533333333334	122.613	189.277
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	482.9166666666667	435.467	530.349
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	322.124	308.864	347.571
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	213.925	195.972	235.607
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	402.3115	385.269	419.354
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	298.50966666666665	264.465	353.889
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	298.2493333333333	258.437	351.431
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	332.65233333333333	255.772	429.089
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	258.242	258.242	258.242
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	585.902	541.265	630.539
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	334.284	311.58	363.881
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	248.115	206.826	273.157
mycelia,1n,aB,xyl,LN-AS,CBS464.89	53.50435	46.4218	60.5869
2n,AaBb,25mM raffin 5d,agar,FBCC312	155.16	109.97	235.174
2n,AaBb,25mM sucro 5d,agar,FBCC312	161.026	143.336	192.204
2n,AaBb,1% starch 10d,agar,FBCC312	99.86866666666667	72.191	120.005
2n,AaBb,1% starch 5d,agar,FBCC312	198.89433333333332	181.021	233.057
2n,AaBb,1% E460 10d,agar,FBCC312	103.84813333333334	46.1344	154.949
2n,AaBb,1% E460 5d,agar,FBCC312	55.834666666666664	40.1336	69.3989
2n,AaBb,1% arabingal 10d,agar,FBCC312	249.819	128.045	457.414
2n,AaBb,1% arabingal 5d,agar,FBCC312	66.28823333333334	55.5802	77.0965
2n,AaBb,1% inulin 5d,agar,FBCC312	182.246	182.246	182.246
2n,AaBb,1% pectic 5d,agar,FBCC312	94.80771333333333	5.31714	155.385
2n,AaBb,1% xylogl 10d,agar,FBCC312	114.953	112.892	117.014
2n,AaBb,1% xylogl 5d,agar,FBCC312	272.49966666666666	235.975	337.79
2n,AaBb,25mM malt 5d,agar,FBCC312	135.5158	46.5764	252.644
2n,AaBb,25mM Dglc 5d,agar,FBCC312	211.65900000000002	153.817	279.619
2n,AaBb,1% beet pectin 5d,agar,FBCC312	137.10566666666665	34.206	217.422
2n,AaBb,1% pectic 10d,agar,FBCC312	791.5216666666666	726.407	829.73
2n,AaBb,1% beet pectin 10d,agar,FBCC312	113.617	85.611	131.493
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	70.26235	60.4995	80.0252
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	92.5167	92.5167	92.5167
xylan,pFu..Cre1-39	107.4243	93.9969	126.816
xylan+glc,pFu..Cre1-39	90.96303333333333	79.9877	106.464
Avicel+glc,pFu..Cre1-39	97.85436666666666	87.4111	104.925
Avicel,pFu..Cre1-39	111.70866666666667	102.476	119.42
Avicel+glc,pFu..Cre1-24	189.55366666666666	182.65	195.952
Avicel,pFu..Cre1-24	210.03833333333333	183.212	244.767
xylan,pFu..Cre1-24	190.18033333333332	152.244	228.809
xylan+glc,pFu..Cre1-24	217.48	185.921	251.542
1n,Ab,CBS463.89	119.45	119.45	119.45
1n,Ab,OM18370.1	37.1817	37.1817	37.1817
1n,aB,CBS464.89	106.92	106.92	106.92