condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	0.321094	0.0	0.642188
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	0.5643233333333334	0.0	1.69297
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	0.151202	0.0	0.453606
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	0.533623	0.0	1.14732
mycelia,1n,aB,28C 2wk,wood,CBS464.89	0.6147666666666667	0.0	1.8443
mycelia,1n,aB,28C 4wk,wood,CBS464.89	0.05723233333333333	0.0	0.171697
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	0.18421333333333334	0.0	0.55264
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	0.0	0.0	0.0
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	0.16034066666666666	0.0	0.481022
mycelia,2n,AaBb,28C 2wk,wood,OM18370	42.713366666666666	35.7446	49.1554
mycelia,2n,AaBb,28C 4wk,wood,OM18370	36.60776666666667	22.3292	52.1358
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	41.547866666666664	28.2977	53.4671
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	46.631099999999996	30.9777	65.3634
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	34.26624666666667	7.69474	47.9137
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	9.572626666666666	3.40218	14.4499
1n,aB,xylan+glc,CBS464.89	0.19870416666666668	0.0	0.370242
1n,aB,25mM raffin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel+glc,CBS464.89	0.0	0.0	0.0
1n,aB,Avicel,CBS464.89	0.05594916666666667	0.0	0.335695
1n,aB,1% arabingal 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% pectic 5d,agar,CBS464.89	0.5388966666666667	0.0	1.61669
1n,aB,1% beet pectin 10d,agar,CBS464.89	0.42899333333333334	0.0	1.28698
1n,aB,1% arabinxyl 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% xylogl 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% pectic 10d,agar,CBS464.89	0.60107	0.0	1.80321
1n,aB,1% arabingal 5d,agar,CBS464.89	0.3407866666666666	0.0	1.02236
1n,aB,25mM Dglc 5d,agar,CBS464.89	0.64701	0.0	1.94103
1n,aB,1% inulin 10d,agar,CBS464.89	0.2757293333333333	0.0	0.827188
1n,aB,1% arabinxyl 10d,agar,CBS464.89	0.6117426666666667	0.0	1.06581
1n,aB,1% starch 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% starch 10d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,xylan,CBS464.89	0.058297666666666664	0.0	0.349786
1n,aB,1% xylogl 10d,agar,CBS464.89	0.31976733333333335	0.0	0.959302
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM sucro 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% E460 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,1% inulin 5d,agar,CBS464.89	0.0	0.0	0.0
1n,aB,25mM malt 5d,agar,CBS464.89	0.0	0.0	0.0
rice straw 30d,DSM9615	9.723385	1.70547	17.7413
rice straw 25d,DSM9615	15.300450000000001	12.1042	18.4967
rice straw 20d,DSM9615	3.78148	3.78148	3.78148
rice straw 15d,DSM9615	14.273879999999998	8.36126	20.1865
rice straw 10d,DSM9615	6.902175	6.57608	7.22827
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	0.0762482	0.0	0.381241
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	0.0744968	0.0	0.372484
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	0.0	0.0	0.0
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	0.07397820000000001	0.0	0.369891
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	0.289529	0.0	0.868587
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	0.13980033333333333	0.0	0.419401
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	0.15280166666666667	0.0	0.458405
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	0.3199183333333333	0.0	0.497953
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	0.14515366666666665	0.0	0.435461
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	0.676004	0.441554	0.910454
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	0.159807	0.0	0.479421
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	0.0	0.0	0.0
mycelia,1n,aB,xyl,LN-AS,CBS464.89	0.2796495	0.0	0.559299
2n,AaBb,25mM raffin 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,25mM sucro 5d,agar,FBCC312	0.56528	0.0	1.69584
2n,AaBb,1% starch 10d,agar,FBCC312	0.328472	0.0	0.985416
2n,AaBb,1% starch 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% E460 10d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% E460 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% arabingal 10d,agar,FBCC312	0.9769233333333334	0.0	1.6588
2n,AaBb,1% arabingal 5d,agar,FBCC312	0.15438933333333335	0.0	0.463168
2n,AaBb,1% inulin 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% pectic 5d,agar,FBCC312	0.055387	0.0	0.166161
2n,AaBb,1% xylogl 10d,agar,FBCC312	0.2222285	0.0	0.444457
2n,AaBb,1% xylogl 5d,agar,FBCC312	0.5774876666666667	0.0	1.26069
2n,AaBb,25mM malt 5d,agar,FBCC312	1.3503133333333333	0.0	2.11711
2n,AaBb,25mM Dglc 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% beet pectin 5d,agar,FBCC312	0.0	0.0	0.0
2n,AaBb,1% pectic 10d,agar,FBCC312	2.621026666666667	2.24062	3.26115
2n,AaBb,1% beet pectin 10d,agar,FBCC312	0.14731733333333333	0.0	0.441952
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	0.4514885	0.0	0.902977
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	0.911495	0.911495	0.911495
xylan,pFu..Cre1-39	0.0	0.0	0.0
xylan+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel+glc,pFu..Cre1-39	0.0	0.0	0.0
Avicel,pFu..Cre1-39	0.11276666666666667	0.0	0.3383
Avicel+glc,pFu..Cre1-24	0.11596833333333334	0.0	0.347905
Avicel,pFu..Cre1-24	0.10695033333333333	0.0	0.320851
xylan,pFu..Cre1-24	0.0	0.0	0.0
xylan+glc,pFu..Cre1-24	0.0	0.0	0.0
1n,Ab,CBS463.89	1.32232	1.32232	1.32232
1n,Ab,OM18370.1	29.8987	29.8987	29.8987
1n,aB,CBS464.89	0.0	0.0	0.0