condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	21.65965	21.6166	21.7027
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	22.493266666666667	14.5246	29.9515
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	18.9059	16.7747	19.9814
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	20.6585	20.1045	21.536
mycelia,1n,aB,28C 2wk,wood,CBS464.89	19.4737	13.695	25.328
mycelia,1n,aB,28C 4wk,wood,CBS464.89	16.132636666666667	4.96441	26.2979
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	20.9442	17.1491	25.7256
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	21.73845	19.8703	23.6066
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	7.519033333333333	5.51929	9.12821
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	19.98483333333333	17.4516	23.3726
mycelia,2n,AaBb,28C 2wk,wood,OM18370	9.184793333333333	7.12723	10.4885
mycelia,2n,AaBb,28C 4wk,wood,OM18370	9.947926666666667	8.86847	11.3086
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	0.840457	0.670356	1.04779
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	1.7770933333333334	1.14615	2.16075
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	10.563180000000001	2.57534	16.6645
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	5.6017600000000005	3.50288	7.54966
1n,aB,xylan+glc,CBS464.89	19.06765	14.6294	21.7411
1n,aB,25mM raffin 5d,agar,CBS464.89	22.419933333333333	13.7752	28.8894
1n,aB,Avicel+glc,CBS464.89	23.223066666666668	15.4058	31.8544
1n,aB,Avicel,CBS464.89	24.47385	20.0045	28.8084
1n,aB,1% arabingal 10d,agar,CBS464.89	19.604366666666667	13.2248	27.0508
1n,aB,1% pectic 5d,agar,CBS464.89	19.169133333333335	15.2712	23.739
1n,aB,1% beet pectin 10d,agar,CBS464.89	16.63016	9.13968	21.4031
1n,aB,1% arabinxyl 5d,agar,CBS464.89	17.73806666666667	17.4386	18.0319
1n,aB,1% E460 10d,agar,CBS464.89	16.701733333333333	16.2531	17.0563
1n,aB,1% xylogl 5d,agar,CBS464.89	19.430766666666667	16.4802	22.7216
1n,aB,1% pectic 10d,agar,CBS464.89	29.152	27.9804	29.9682
1n,aB,1% arabingal 5d,agar,CBS464.89	24.747933333333332	14.2428	31.1134
1n,aB,25mM Dglc 5d,agar,CBS464.89	15.156366666666667	13.8799	16.425
1n,aB,1% inulin 10d,agar,CBS464.89	11.220183333333333	8.31295	12.9086
1n,aB,1% arabinxyl 10d,agar,CBS464.89	21.545533333333335	19.7952	22.6176
1n,aB,1% starch 5d,agar,CBS464.89	15.286566666666667	14.9148	15.7101
1n,aB,1% starch 10d,agar,CBS464.89	17.2793	16.1822	18.3764
1n,aB,xylan,CBS464.89	22.0959	19.1734	25.6034
1n,aB,1% xylogl 10d,agar,CBS464.89	30.639266666666664	28.9271	32.2767
1n,aB,1% beet pectin 5d,agar,CBS464.89	17.413766666666668	16.864	18.2095
1n,aB,25mM sucro 5d,agar,CBS464.89	13.523166666666667	11.415	17.0164
1n,aB,1% E460 5d,agar,CBS464.89	19.9169	16.3834	23.4504
1n,aB,1% inulin 5d,agar,CBS464.89	21.613733333333332	21.0198	22.6443
1n,aB,25mM malt 5d,agar,CBS464.89	21.2377	16.8741	28.6439
rice straw 30d,DSM9615	31.4731	27.2119	35.7343
rice straw 25d,DSM9615	24.6626	24.1703	25.1549
rice straw 20d,DSM9615	25.036	25.036	25.036
rice straw 15d,DSM9615	21.15965	18.1233	24.196
rice straw 10d,DSM9615	44.5132	44.2524	44.774
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	21.24876	16.3769	23.4557
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	20.361539999999998	18.0327	24.1581
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	25.93934	22.9274	32.7079
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	25.87164	22.3565	28.3121
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	29.141333333333332	27.9559	29.8063
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	35.65983333333333	30.8751	39.4463
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	38.730066666666666	35.8198	42.1565
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	25.800133333333335	25.0648	26.8806
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	33.405233333333335	32.6528	34.3306
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	27.6936	26.205	29.0978
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	30.1408	27.275	31.656
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	26.47675	25.0341	27.9194
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	31.649433333333334	28.9975	33.2175
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	30.13096666666667	28.2677	33.0677
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	29.824133333333332	27.4892	31.2911
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	29.7945	29.7945	29.7945
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	29.040599999999998	27.1745	30.9067
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	32.174733333333336	29.1086	34.3903
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	28.0072	25.6227	30.3279
mycelia,1n,aB,xyl,LN-AS,CBS464.89	40.62105	40.4309	40.8112
2n,AaBb,25mM raffin 5d,agar,FBCC312	26.600666666666665	17.159	34.1064
2n,AaBb,25mM sucro 5d,agar,FBCC312	19.798133333333332	12.0063	25.5939
2n,AaBb,1% starch 10d,agar,FBCC312	22.2939	17.4467	27.3344
2n,AaBb,1% starch 5d,agar,FBCC312	24.82443333333333	19.4053	30.9652
2n,AaBb,1% E460 10d,agar,FBCC312	25.005733333333332	17.8713	31.1195
2n,AaBb,1% E460 5d,agar,FBCC312	19.50273333333333	18.7643	20.0771
2n,AaBb,1% arabingal 10d,agar,FBCC312	24.170733333333335	20.6614	29.9793
2n,AaBb,1% arabingal 5d,agar,FBCC312	30.856266666666667	29.635	31.6852
2n,AaBb,1% inulin 5d,agar,FBCC312	20.6753	20.6753	20.6753
2n,AaBb,1% pectic 5d,agar,FBCC312	20.296593333333334	2.62748	31.2839
2n,AaBb,1% xylogl 10d,agar,FBCC312	33.73775	33.0755	34.4
2n,AaBb,1% xylogl 5d,agar,FBCC312	25.2405	23.1276	28.7678
2n,AaBb,25mM malt 5d,agar,FBCC312	24.081333333333333	16.6674	31.4643
2n,AaBb,25mM Dglc 5d,agar,FBCC312	18.8	17.0066	20.453
2n,AaBb,1% beet pectin 5d,agar,FBCC312	25.651833333333332	24.028	27.3269
2n,AaBb,1% pectic 10d,agar,FBCC312	31.345066666666668	29.3523	33.399
2n,AaBb,1% beet pectin 10d,agar,FBCC312	31.157433333333334	26.0501	34.2343
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	27.799300000000002	27.4006	28.198
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	36.8306	36.8306	36.8306
xylan,pFu..Cre1-39	27.6256	26.6814	28.7513
xylan+glc,pFu..Cre1-39	30.93	28.9519	32.9867
Avicel+glc,pFu..Cre1-39	36.7249	35.3426	37.4324
Avicel,pFu..Cre1-39	30.773666666666667	28.4628	32.6016
Avicel+glc,pFu..Cre1-24	28.1899	27.4739	29.5696
Avicel,pFu..Cre1-24	24.7531	23.6387	25.4077
xylan,pFu..Cre1-24	20.7217	19.6203	22.1161
xylan+glc,pFu..Cre1-24	23.066333333333333	22.4043	23.4448
1n,Ab,CBS463.89	16.1282	16.1282	16.1282
1n,Ab,OM18370.1	3.06804	3.06804	3.06804
1n,aB,CBS464.89	17.5541	17.5541	17.5541