condition mean min max mycelia,2n,AaBb,28C 4wk,wood,CBS141873 3.46703 2.22323 4.71083 mycelia,2n,AaBb,28C 2wk,wood,CBS141873 2.54838 0.88813 4.21898 mycelia,1n,Ab,28C 4wk,wood,CBS463.89 23.34059 7.34287 36.3639 mycelia,1n,Ab,28C 2wk,wood,CBS463.89 65.4855 27.728 86.5173 mycelia,1n,aB,28C 2wk,wood,CBS464.89 7.659606666666667 4.73794 10.9673 mycelia,1n,aB,28C 4wk,wood,CBS464.89 8.698643333333333 4.06542 12.7757 mycelia,2n,AaBb,28C 4wk,wood,FBCC312S 4.18493 2.21997 5.29493 mycelia,2n,AaBb,28C 2wk,wood,FBCC312S 2.308935 1.58273 3.03514 mycelia,2n,AaBb,28C 2wk,wood,FBCC312B 0.582741 0.0 1.1396 mycelia,2n,AaBb,28C 4wk,wood,FBCC312B 3.6212866666666668 2.8258 4.85033 mycelia,2n,AaBb,28C 2wk,wood,OM18370 2.5069133333333333 1.63293 3.04209 mycelia,2n,AaBb,28C 4wk,wood,OM18370 2.8802933333333334 1.38259 3.76948 mycelia,1n,Ab,28C 2wk,wood,OM18370.1 4.689263333333333 3.55888 5.9424 mycelia,1n,Ab,28C 4wk,wood,OM18370.1 8.7336 5.626 13.7426 mycelia,2n,AaBb,28C 4wk,wood,CBS141874 2.8275993333333336 0.610498 5.99866 mycelia,2n,AaBb,28C 2wk,wood,CBS141874 1.604483 0.678109 2.59385 1n,aB,xylan+glc,CBS464.89 3.0336366666666668 1.37855 4.2362 1n,aB,25mM raffin 5d,agar,CBS464.89 27.9996 19.2931 36.9611 1n,aB,Avicel+glc,CBS464.89 3.4718733333333334 1.70288 6.86432 1n,aB,Avicel,CBS464.89 4.50349 0.95848 8.56472 1n,aB,1% arabingal 10d,agar,CBS464.89 5.717296666666666 2.81633 9.0217 1n,aB,1% pectic 5d,agar,CBS464.89 83.05276666666666 39.8042 151.944 1n,aB,1% beet pectin 10d,agar,CBS464.89 25.228596666666665 6.11898 62.4291 1n,aB,1% arabinxyl 5d,agar,CBS464.89 3.5879166666666666 2.71938 4.76495 1n,aB,1% E460 10d,agar,CBS464.89 13.869583333333333 8.47655 19.5596 1n,aB,1% xylogl 5d,agar,CBS464.89 3.811313333333333 2.85596 4.75784 1n,aB,1% pectic 10d,agar,CBS464.89 10.20115 2.80951 17.9272 1n,aB,1% arabingal 5d,agar,CBS464.89 3.0607733333333336 2.19785 4.44101 1n,aB,25mM Dglc 5d,agar,CBS464.89 9.79115 7.37445 11.7338 1n,aB,1% inulin 10d,agar,CBS464.89 10.715433333333333 4.00485 20.0183 1n,aB,1% arabinxyl 10d,agar,CBS464.89 2.0390266666666665 1.29113 2.78688 1n,aB,1% starch 5d,agar,CBS464.89 10.38024 5.05792 15.4505 1n,aB,1% starch 10d,agar,CBS464.89 1.9809900000000003 1.66423 2.29775 1n,aB,xylan,CBS464.89 7.599526666666667 6.26649 10.2578 1n,aB,1% xylogl 10d,agar,CBS464.89 3.832866666666667 3.21666 4.70715 1n,aB,1% beet pectin 5d,agar,CBS464.89 20.866339999999997 8.81082 34.3105 1n,aB,25mM sucro 5d,agar,CBS464.89 40.45106666666667 14.8414 69.6397 1n,aB,1% E460 5d,agar,CBS464.89 3.1330850000000003 2.06573 4.20044 1n,aB,1% inulin 5d,agar,CBS464.89 13.867329999999999 6.12149 25.3005 1n,aB,25mM malt 5d,agar,CBS464.89 10.251266666666666 6.531 13.2413 rice straw 30d,DSM9615 37.021 30.9945 43.0475 rice straw 25d,DSM9615 29.86055 28.5746 31.1465 rice straw 20d,DSM9615 55.3763 55.3763 55.3763 rice straw 15d,DSM9615 10.559325000000001 9.43035 11.6883 rice straw 10d,DSM9615 7.71731 7.24986 8.18476 mycelia,1n,aB,S aromat,LN-AS,CBS464.89 24.360799999999998 9.1101 42.1309 mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89 6.9512279999999995 4.26723 10.7008 mycelia,1n,aB,birchwood,LN-AS,CBS464.89 5.54779 3.804 8.30845 mycelia,1n,aB,G aromat,LN-AS,CBS464.89 9.191016 3.75809 27.1206 mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S 10.938983333333333 7.72541 16.0022 mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S 3.3326000000000002 3.04046 3.69199 mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S 6.399626666666666 5.46787 7.87014 mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S 7.932463333333333 5.60678 9.14003 mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S 21.6722 15.7922 26.4444 mycelia,2n,AaBb,PCA,LN-AS,FBCC312S 6.273366666666667 2.13671 8.55389 mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S 17.744233333333334 10.6528 21.9921 mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S 10.69566 7.82172 13.5696 mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S 5.794643333333333 3.49512 9.59412 mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S 11.03507 4.17941 14.6931 mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S 15.782399999999999 12.9103 21.0537 mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S 8.25926 8.25926 8.25926 mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S 17.973300000000002 17.466 18.4806 mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S 7.154036666666666 6.55835 7.5773 mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S 19.940433333333335 17.3646 21.8819 mycelia,1n,aB,xyl,LN-AS,CBS464.89 11.474630000000001 8.41506 14.5342 2n,AaBb,25mM raffin 5d,agar,FBCC312 15.14524 1.30832 33.5744 2n,AaBb,25mM sucro 5d,agar,FBCC312 4.10351 3.69717 4.54993 2n,AaBb,1% starch 10d,agar,FBCC312 2.9126 1.7408 4.42153 2n,AaBb,1% starch 5d,agar,FBCC312 3.26567 1.57554 4.37959 2n,AaBb,1% E460 10d,agar,FBCC312 1.7790166666666667 1.38882 1.99456 2n,AaBb,1% E460 5d,agar,FBCC312 2.1380333333333335 0.0 4.91618 2n,AaBb,1% arabingal 10d,agar,FBCC312 9.09529 6.48028 13.5565 2n,AaBb,1% arabingal 5d,agar,FBCC312 4.41369 2.26044 5.83757 2n,AaBb,1% inulin 5d,agar,FBCC312 2.52411 2.52411 2.52411 2n,AaBb,1% pectic 5d,agar,FBCC312 20.92268333333333 1.92345 41.9812 2n,AaBb,1% xylogl 10d,agar,FBCC312 5.12566 3.61821 6.63311 2n,AaBb,1% xylogl 5d,agar,FBCC312 8.592576666666666 3.57594 13.9894 2n,AaBb,25mM malt 5d,agar,FBCC312 38.316579999999995 4.07888 106.198 2n,AaBb,25mM Dglc 5d,agar,FBCC312 5.341846666666667 3.1403 7.77742 2n,AaBb,1% beet pectin 5d,agar,FBCC312 10.318296666666667 2.89398 22.98 2n,AaBb,1% pectic 10d,agar,FBCC312 12.15176 6.86086 22.4087 2n,AaBb,1% beet pectin 10d,agar,FBCC312 6.953553333333333 6.00495 8.4003 2n,AaBb,1% arabinxyl 10d,agar,FBCC312 18.7639 17.7881 19.7397 2n,AaBb,1% arabinxyl 5d,agar,FBCC312 2.95696 2.95696 2.95696 xylan,pFu..Cre1-39 7.773996666666666 6.46517 8.5743 xylan+glc,pFu..Cre1-39 3.848456666666667 3.31794 4.43675 Avicel+glc,pFu..Cre1-39 3.3524933333333333 2.87625 3.95634 Avicel,pFu..Cre1-39 9.988696666666666 7.46079 12.0997 Avicel+glc,pFu..Cre1-24 8.848303333333334 8.07224 10.0665 Avicel,pFu..Cre1-24 12.693466666666666 12.2467 13.277 xylan,pFu..Cre1-24 18.47692 4.19606 36.6737 xylan+glc,pFu..Cre1-24 6.792549999999999 5.94415 8.13239 1n,Ab,CBS463.89 19.1577 19.1577 19.1577 1n,Ab,OM18370.1 2.49281 2.49281 2.49281 1n,aB,CBS464.89 5.26676 5.26676 5.26676