condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	14.21905	14.1601	14.278
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	16.404600000000002	12.1579	21.8899
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	10.775773333333333	8.29662	12.5649
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	14.5598	13.2233	15.6222
mycelia,1n,aB,28C 2wk,wood,CBS464.89	13.404333333333332	10.5102	16.3191
mycelia,1n,aB,28C 4wk,wood,CBS464.89	6.775986666666666	2.93839	9.59262
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	16.682266666666667	11.8808	21.4768
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	13.07675	12.3109	13.8426
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	3.757816666666667	3.17837	4.33945
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	9.41039	8.66143	10.7427
mycelia,2n,AaBb,28C 2wk,wood,OM18370	20.869633333333333	18.0352	24.2855
mycelia,2n,AaBb,28C 4wk,wood,OM18370	12.9221	11.8515	13.8096
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	21.544600000000003	11.8575	30.5072
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	19.126066666666667	18.525	19.7417
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	15.229766666666666	4.4495	23.1906
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	11.604983333333333	5.15715	18.4555
1n,aB,xylan+glc,CBS464.89	5.174813333333334	2.35099	8.38865
1n,aB,25mM raffin 5d,agar,CBS464.89	9.64653	6.48684	14.4602
1n,aB,Avicel+glc,CBS464.89	6.971325	2.599	11.4555
1n,aB,Avicel,CBS464.89	5.038281666666666	2.13376	8.13658
1n,aB,1% arabingal 10d,agar,CBS464.89	17.75246	6.05398	29.4437
1n,aB,1% pectic 5d,agar,CBS464.89	12.666690000000001	9.41087	17.8653
1n,aB,1% beet pectin 10d,agar,CBS464.89	37.65796666666667	25.3324	50.414
1n,aB,1% arabinxyl 5d,agar,CBS464.89	7.265603333333333	6.8171	8.13468
1n,aB,1% E460 10d,agar,CBS464.89	7.90961	6.94189	9.61871
1n,aB,1% xylogl 5d,agar,CBS464.89	15.811506666666666	6.87502	26.3897
1n,aB,1% pectic 10d,agar,CBS464.89	8.60346	6.33007	10.7555
1n,aB,1% arabingal 5d,agar,CBS464.89	9.07763	7.43044	11.4449
1n,aB,25mM Dglc 5d,agar,CBS464.89	5.303793333333333	4.27308	6.67027
1n,aB,1% inulin 10d,agar,CBS464.89	6.21709	5.34909	7.43626
1n,aB,1% arabinxyl 10d,agar,CBS464.89	12.5456	11.1285	14.4125
1n,aB,1% starch 5d,agar,CBS464.89	7.15558	6.41108	8.58682
1n,aB,1% starch 10d,agar,CBS464.89	20.640300000000003	18.5633	22.7173
1n,aB,xylan,CBS464.89	7.252364999999999	5.11992	10.0518
1n,aB,1% xylogl 10d,agar,CBS464.89	18.129066666666667	11.0048	26.0542
1n,aB,1% beet pectin 5d,agar,CBS464.89	10.41915	7.19495	12.6711
1n,aB,25mM sucro 5d,agar,CBS464.89	6.4211366666666665	3.27692	9.66331
1n,aB,1% E460 5d,agar,CBS464.89	4.97789	4.6143	5.34148
1n,aB,1% inulin 5d,agar,CBS464.89	21.873733333333334	15.6826	31.6269
1n,aB,25mM malt 5d,agar,CBS464.89	7.205686666666667	4.45752	10.7379
rice straw 30d,DSM9615	13.9499	12.6453	15.2545
rice straw 25d,DSM9615	25.79885	25.4084	26.1893
rice straw 20d,DSM9615	23.0505	23.0505	23.0505
rice straw 15d,DSM9615	33.6963	27.0622	40.3304
rice straw 10d,DSM9615	69.24945	65.9024	72.5965
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	11.71905	7.97799	16.6912
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	19.72644	11.6536	27.2276
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	11.367938	7.14069	14.1028
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	10.92634	5.84666	18.211
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	8.482743333333334	5.72938	10.9294
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	16.94846666666667	14.3271	18.4693
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	12.7607	11.1756	15.6393
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	9.129706666666667	8.4334	10.3658
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	7.767903333333334	7.1165	8.31483
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	7.404943333333333	6.90485	8.18522
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	6.594413333333333	5.79742	7.06741
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	6.802725000000001	5.91437	7.69108
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	13.671376666666667	9.19373	18.1005
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	8.005266666666667	6.51839	10.2211
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	7.48438	5.93695	9.26276
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	7.75929	7.75929	7.75929
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	8.28472	6.607	9.96244
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	11.56886	7.68228	15.8191
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	10.350249999999999	9.14305	11.6985
mycelia,1n,aB,xyl,LN-AS,CBS464.89	16.88595	11.9997	21.7722
2n,AaBb,25mM raffin 5d,agar,FBCC312	21.074333333333332	12.0506	33.4405
2n,AaBb,25mM sucro 5d,agar,FBCC312	26.840066666666665	10.6444	41.5238
2n,AaBb,1% starch 10d,agar,FBCC312	8.88024	3.64076	14.4944
2n,AaBb,1% starch 5d,agar,FBCC312	33.63053333333333	29.8026	37.4113
2n,AaBb,1% E460 10d,agar,FBCC312	24.198756666666664	6.93377	36.9678
2n,AaBb,1% E460 5d,agar,FBCC312	9.69784	8.5682	10.5257
2n,AaBb,1% arabingal 10d,agar,FBCC312	11.796133333333334	6.05357	19.6549
2n,AaBb,1% arabingal 5d,agar,FBCC312	13.586033333333333	11.6539	15.0966
2n,AaBb,1% inulin 5d,agar,FBCC312	31.61	31.61	31.61
2n,AaBb,1% pectic 5d,agar,FBCC312	26.370523333333335	1.40477	53.3554
2n,AaBb,1% xylogl 10d,agar,FBCC312	12.829059999999998	8.29172	17.3664
2n,AaBb,1% xylogl 5d,agar,FBCC312	21.200123333333334	7.86493	47.3983
2n,AaBb,25mM malt 5d,agar,FBCC312	22.141833333333334	11.9817	33.3842
2n,AaBb,25mM Dglc 5d,agar,FBCC312	13.1798	11.2222	14.5183
2n,AaBb,1% beet pectin 5d,agar,FBCC312	26.1424	16.5805	32.5248
2n,AaBb,1% pectic 10d,agar,FBCC312	14.300166666666668	12.8435	16.9802
2n,AaBb,1% beet pectin 10d,agar,FBCC312	17.199133333333332	10.891	21.0685
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	9.105655	7.25091	10.9604
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	17.6158	17.6158	17.6158
xylan,pFu..Cre1-39	8.270136666666666	7.75594	8.65578
xylan+glc,pFu..Cre1-39	12.9135	11.5409	15.4765
Avicel+glc,pFu..Cre1-39	9.761516666666667	9.31317	10.3053
Avicel,pFu..Cre1-39	6.763573333333333	5.72021	8.52604
Avicel+glc,pFu..Cre1-24	5.9859366666666665	5.8127	6.29835
Avicel,pFu..Cre1-24	5.5022	4.45742	6.32094
xylan,pFu..Cre1-24	6.945546666666667	6.49315	7.2842
xylan+glc,pFu..Cre1-24	9.89283	8.8134	11.8992
1n,Ab,CBS463.89	24.1009	24.1009	24.1009
1n,Ab,OM18370.1	13.4288	13.4288	13.4288
1n,aB,CBS464.89	24.3507	24.3507	24.3507