condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	14.9956	12.1267	17.8645
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	12.64472	6.94356	16.8762
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	17.841066666666666	12.8706	25.9003
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	18.456266666666668	15.0129	21.3638
mycelia,1n,aB,28C 2wk,wood,CBS464.89	8.200073333333334	6.23521	9.52178
mycelia,1n,aB,28C 4wk,wood,CBS464.89	5.884313333333333	3.00597	10.6895
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	12.636366666666667	10.0459	16.9524
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	6.33265	6.04317	6.62213
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	1.1866296666666667	0.414399	1.72906
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	12.79876	7.612	22.0459
mycelia,2n,AaBb,28C 2wk,wood,OM18370	12.542233333333334	11.2323	13.4593
mycelia,2n,AaBb,28C 4wk,wood,OM18370	9.301063333333333	6.63645	11.6717
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	2.5677133333333333	1.56287	3.69754
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	3.530883333333333	2.7258	4.32076
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	3.55042	1.11	5.45332
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	1.7015786666666666	0.838389	3.26983
1n,aB,xylan+glc,CBS464.89	6.437038333333334	2.46088	9.83893
1n,aB,25mM raffin 5d,agar,CBS464.89	24.878066666666665	17.3691	31.6426
1n,aB,Avicel+glc,CBS464.89	13.32845	6.4675	18.0248
1n,aB,Avicel,CBS464.89	12.483135	7.55781	16.44
1n,aB,1% arabingal 10d,agar,CBS464.89	11.946463333333334	6.94719	17.1148
1n,aB,1% pectic 5d,agar,CBS464.89	12.322566666666667	10.4404	14.441
1n,aB,1% beet pectin 10d,agar,CBS464.89	74.9468	42.2766	126.406
1n,aB,1% arabinxyl 5d,agar,CBS464.89	10.279406666666667	8.58612	11.4708
1n,aB,1% E460 10d,agar,CBS464.89	11.2447	9.00928	15.2651
1n,aB,1% xylogl 5d,agar,CBS464.89	9.136636666666666	5.34101	11.4188
1n,aB,1% pectic 10d,agar,CBS464.89	18.511733333333332	11.6411	24.5194
1n,aB,1% arabingal 5d,agar,CBS464.89	13.196243333333333	8.72053	18.3821
1n,aB,25mM Dglc 5d,agar,CBS464.89	14.36507	9.57721	20.1704
1n,aB,1% inulin 10d,agar,CBS464.89	15.4058	14.113	17.1521
1n,aB,1% arabinxyl 10d,agar,CBS464.89	19.911366666666666	16.6091	24.8836
1n,aB,1% starch 5d,agar,CBS464.89	11.000350000000001	6.18605	14.7139
1n,aB,1% starch 10d,agar,CBS464.89	13.11805	12.1154	14.1207
1n,aB,xylan,CBS464.89	11.118409999999999	5.96817	19.4366
1n,aB,1% xylogl 10d,agar,CBS464.89	38.67953333333333	19.8848	58.4966
1n,aB,1% beet pectin 5d,agar,CBS464.89	13.430266666666666	11.3325	16.0197
1n,aB,25mM sucro 5d,agar,CBS464.89	12.4293	11.4901	13.8024
1n,aB,1% E460 5d,agar,CBS464.89	8.56631	6.61032	10.5223
1n,aB,1% inulin 5d,agar,CBS464.89	17.912399999999998	16.5157	20.3039
1n,aB,25mM malt 5d,agar,CBS464.89	15.0593	10.8389	17.1724
rice straw 30d,DSM9615	21.13925	19.7238	22.5547
rice straw 25d,DSM9615	24.767400000000002	23.9787	25.5561
rice straw 20d,DSM9615	17.6508	17.6508	17.6508
rice straw 15d,DSM9615	9.733585	6.84767	12.6195
rice straw 10d,DSM9615	8.390649999999999	6.236	10.5453
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	6.271668	5.32255	7.98075
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	6.8024	5.05892	8.87486
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	5.12743	3.71816	7.07416
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	6.438878	5.24414	7.55638
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	9.40516	7.43089	11.7916
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	16.6303	13.1527	20.2697
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	10.229293333333333	8.67628	11.2628
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	9.30128	7.11593	10.9919
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	10.09997	7.69791	12.0154
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	11.6408	10.3044	13.8131
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	9.291726666666667	8.40685	10.0667
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	10.104289999999999	9.17628	11.0323
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	13.9116	12.166	17.2487
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	9.251683333333332	8.77769	9.83391
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	8.06803	6.8804	10.0979
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	10.4235	10.4235	10.4235
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	12.5525	12.5261	12.5789
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	14.165866666666666	12.6288	15.0663
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	11.141576666666667	7.92183	12.9748
mycelia,1n,aB,xyl,LN-AS,CBS464.89	24.36155	18.9339	29.7892
2n,AaBb,25mM raffin 5d,agar,FBCC312	14.91657	9.83221	18.639
2n,AaBb,25mM sucro 5d,agar,FBCC312	10.188546666666667	3.61194	14.1816
2n,AaBb,1% starch 10d,agar,FBCC312	9.509476666666666	4.43113	12.4843
2n,AaBb,1% starch 5d,agar,FBCC312	11.754186666666667	6.87506	15.6469
2n,AaBb,1% E460 10d,agar,FBCC312	7.61543	4.26256	10.6055
2n,AaBb,1% E460 5d,agar,FBCC312	6.94309	3.26819	10.8572
2n,AaBb,1% arabingal 10d,agar,FBCC312	13.011963333333334	9.92389	14.9804
2n,AaBb,1% arabingal 5d,agar,FBCC312	10.61082	8.58512	13.7979
2n,AaBb,1% inulin 5d,agar,FBCC312	9.17858	9.17858	9.17858
2n,AaBb,1% pectic 5d,agar,FBCC312	4.385846	0.666128	6.75389
2n,AaBb,1% xylogl 10d,agar,FBCC312	13.6605	10.4799	16.8411
2n,AaBb,1% xylogl 5d,agar,FBCC312	15.927566666666667	14.8611	17.4923
2n,AaBb,25mM malt 5d,agar,FBCC312	46.696403333333336	6.78048	123.491
2n,AaBb,25mM Dglc 5d,agar,FBCC312	9.996873333333333	8.66782	11.0386
2n,AaBb,1% beet pectin 5d,agar,FBCC312	12.2383	10.2162	15.7854
2n,AaBb,1% pectic 10d,agar,FBCC312	11.43128	9.38864	14.3714
2n,AaBb,1% beet pectin 10d,agar,FBCC312	35.25216666666667	22.9885	43.987
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	17.9187	13.9167	21.9207
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	10.215	10.215	10.215
xylan,pFu..Cre1-39	9.829253333333334	8.2284	12.0473
xylan+glc,pFu..Cre1-39	8.18201	6.73404	10.5571
Avicel+glc,pFu..Cre1-39	12.533333333333333	11.5093	14.3638
Avicel,pFu..Cre1-39	16.643866666666668	13.5879	19.5866
Avicel+glc,pFu..Cre1-24	18.703233333333333	12.363	25.5796
Avicel,pFu..Cre1-24	8.020576666666667	7.43618	8.4049
xylan,pFu..Cre1-24	6.549893333333333	6.38079	6.77378
xylan+glc,pFu..Cre1-24	6.32482	5.76524	7.09736
1n,Ab,CBS463.89	11.1463	11.1463	11.1463
1n,Ab,OM18370.1	5.58993	5.58993	5.58993
1n,aB,CBS464.89	9.11992	9.11992	9.11992