condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	5.028155	4.99471	5.0616
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	6.20859	4.72792	7.57895
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	7.755836666666666	6.09652	8.83574
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	6.884616666666666	6.61314	7.17581
mycelia,1n,aB,28C 2wk,wood,CBS464.89	5.795439999999999	4.2273	8.66331
mycelia,1n,aB,28C 4wk,wood,CBS464.89	6.118993333333333	1.89575	8.45807
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	13.3468	11.4686	16.6762
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	11.318100000000001	11.2857	11.3505
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	1.9426166666666667	1.47491	2.26033
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	7.339413333333333	6.65855	7.87909
mycelia,2n,AaBb,28C 2wk,wood,OM18370	19.726233333333333	12.5715	23.9049
mycelia,2n,AaBb,28C 4wk,wood,OM18370	32.37546666666667	22.4234	38.2397
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	11.15392	6.71696	15.7921
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	31.5851	24.4063	36.3428
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	5.306156666666666	1.61007	8.08594
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	4.6807099999999995	2.31827	8.37787
1n,aB,xylan+glc,CBS464.89	9.767158333333334	5.19031	15.4617
1n,aB,25mM raffin 5d,agar,CBS464.89	58.841366666666666	49.5443	63.9097
1n,aB,Avicel+glc,CBS464.89	12.358121666666667	6.81247	18.3244
1n,aB,Avicel,CBS464.89	25.176676666666665	7.5136	50.8796
1n,aB,1% arabingal 10d,agar,CBS464.89	18.135553333333334	9.97216	30.791
1n,aB,1% pectic 5d,agar,CBS464.89	61.18193333333333	48.2354	68.7683
1n,aB,1% beet pectin 10d,agar,CBS464.89	38.685566666666666	24.8456	46.982
1n,aB,1% arabinxyl 5d,agar,CBS464.89	44.26416666666667	37.7186	48.8186
1n,aB,1% E460 10d,agar,CBS464.89	58.5128	28.3088	100.867
1n,aB,1% xylogl 5d,agar,CBS464.89	34.97006666666667	22.824	50.8422
1n,aB,1% pectic 10d,agar,CBS464.89	17.4344	14.4075	21.0101
1n,aB,1% arabingal 5d,agar,CBS464.89	54.86413333333333	36.0913	66.4579
1n,aB,25mM Dglc 5d,agar,CBS464.89	38.0253	33.9581	40.5936
1n,aB,1% inulin 10d,agar,CBS464.89	18.07796666666667	15.252	21.5089
1n,aB,1% arabinxyl 10d,agar,CBS464.89	19.347933333333334	14.5033	24.4996
1n,aB,1% starch 5d,agar,CBS464.89	49.787866666666666	42.1232	53.982
1n,aB,1% starch 10d,agar,CBS464.89	13.1464	11.7042	14.5886
1n,aB,xylan,CBS464.89	19.40585	13.7519	28.2228
1n,aB,1% xylogl 10d,agar,CBS464.89	39.409666666666666	26.1567	61.2809
1n,aB,1% beet pectin 5d,agar,CBS464.89	42.960699999999996	39.3064	49.9009
1n,aB,25mM sucro 5d,agar,CBS464.89	42.33043333333333	40.217	45.0382
1n,aB,1% E460 5d,agar,CBS464.89	45.977450000000005	36.8847	55.0702
1n,aB,1% inulin 5d,agar,CBS464.89	51.004133333333336	39.9273	69.1966
1n,aB,25mM malt 5d,agar,CBS464.89	36.25633333333333	27.1229	43.0755
rice straw 30d,DSM9615	29.53105	28.9503	30.1118
rice straw 25d,DSM9615	24.932949999999998	22.3289	27.537
rice straw 20d,DSM9615	19.7664	19.7664	19.7664
rice straw 15d,DSM9615	15.8208	14.3979	17.2437
rice straw 10d,DSM9615	116.5635	113.449	119.678
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	18.10218	14.671	27.2216
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	22.33518	21.2576	24.0346
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	9.72133	7.00885	12.1535
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	23.04592	16.5203	28.5067
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	104.21326666666667	99.8208	111.167
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	35.31666666666666	30.5401	41.4148
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	75.31343333333334	64.1177	83.6095
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	65.2242	61.0998	67.4263
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	60.01593333333334	57.0034	65.2697
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	69.58953333333334	56.398	79.6797
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	85.6584	68.4989	100.227
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	90.52555	85.0136	96.0375
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	53.34386666666666	46.9529	57.2847
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	78.91956666666667	67.7194	85.394
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	81.36313333333334	70.619	94.0439
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	110.762	110.762	110.762
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	73.9531	69.4753	78.4309
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	41.133066666666664	32.327	50.2059
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	65.6577	62.0407	70.8974
mycelia,1n,aB,xyl,LN-AS,CBS464.89	54.60245	49.8178	59.3871
2n,AaBb,25mM raffin 5d,agar,FBCC312	32.15036666666667	16.2724	40.6427
2n,AaBb,25mM sucro 5d,agar,FBCC312	37.7717	15.5235	55.2534
2n,AaBb,1% starch 10d,agar,FBCC312	10.752406666666667	3.91088	22.6106
2n,AaBb,1% starch 5d,agar,FBCC312	31.04853333333333	22.4687	38.8778
2n,AaBb,1% E460 10d,agar,FBCC312	15.31968	6.62404	21.5639
2n,AaBb,1% E460 5d,agar,FBCC312	20.391	12.2904	29.6525
2n,AaBb,1% arabingal 10d,agar,FBCC312	31.8547	19.7129	48.4408
2n,AaBb,1% arabingal 5d,agar,FBCC312	27.826966666666667	27.1334	28.5026
2n,AaBb,1% inulin 5d,agar,FBCC312	19.6254	19.6254	19.6254
2n,AaBb,1% pectic 5d,agar,FBCC312	45.59106	6.35208	70.8104
2n,AaBb,1% xylogl 10d,agar,FBCC312	22.401799999999998	15.2678	29.5358
2n,AaBb,1% xylogl 5d,agar,FBCC312	63.65156666666667	21.9555	87.3475
2n,AaBb,25mM malt 5d,agar,FBCC312	36.75853333333333	19.9209	55.9698
2n,AaBb,25mM Dglc 5d,agar,FBCC312	33.47603333333333	18.4043	55.6641
2n,AaBb,1% beet pectin 5d,agar,FBCC312	27.7691	21.1538	34.3027
2n,AaBb,1% pectic 10d,agar,FBCC312	17.3148	12.1621	23.8394
2n,AaBb,1% beet pectin 10d,agar,FBCC312	12.719533333333333	10.4367	14.7342
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	39.34755	29.0795	49.6156
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	34.7078	34.7078	34.7078
xylan,pFu..Cre1-39	39.8703	38.6021	40.7897
xylan+glc,pFu..Cre1-39	21.968333333333334	21.6735	22.4498
Avicel+glc,pFu..Cre1-39	21.08996666666667	19.7524	21.8764
Avicel,pFu..Cre1-39	55.41393333333333	54.818	55.8121
Avicel+glc,pFu..Cre1-24	20.3493	19.4868	21.7135
Avicel,pFu..Cre1-24	45.304500000000004	40.133	51.2334
xylan,pFu..Cre1-24	33.3461	27.1628	39.8782
xylan+glc,pFu..Cre1-24	17.372133333333334	16.0169	19.4617
1n,Ab,CBS463.89	6.877	6.877	6.877
1n,Ab,OM18370.1	12.824	12.824	12.824
1n,aB,CBS464.89	5.24246	5.24246	5.24246