condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	37.073949999999996	32.1098	42.0381
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	40.042	30.016	54.3977
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	28.2543	26.3737	29.6884
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	22.510166666666667	18.395	25.3974
mycelia,1n,aB,28C 2wk,wood,CBS464.89	24.602	15.2315	37.2242
mycelia,1n,aB,28C 4wk,wood,CBS464.89	26.991776666666667	7.38343	47.0015
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	37.7005	29.815	41.8724
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	46.1563	45.7436	46.569
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	16.880366666666667	12.5192	19.2421
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	33.30036666666666	29.6393	35.9541
mycelia,2n,AaBb,28C 2wk,wood,OM18370	50.639	43.6683	57.8944
mycelia,2n,AaBb,28C 4wk,wood,OM18370	60.8065	56.6591	68.5158
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	52.96713333333334	47.7063	60.1732
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	51.49443333333333	35.4344	66.2139
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	34.545143333333336	9.64893	54.2344
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	20.258926666666667	8.59198	35.3865
1n,aB,xylan+glc,CBS464.89	30.535	27.7466	34.2649
1n,aB,25mM raffin 5d,agar,CBS464.89	27.531233333333333	21.2528	36.4375
1n,aB,Avicel+glc,CBS464.89	26.924133333333334	22.0091	34.219
1n,aB,Avicel,CBS464.89	29.14765	18.1877	35.0162
1n,aB,1% arabingal 10d,agar,CBS464.89	55.777633333333334	24.1955	89.9468
1n,aB,1% pectic 5d,agar,CBS464.89	23.401133333333334	22.0259	25.1728
1n,aB,1% beet pectin 10d,agar,CBS464.89	21.8923	10.8361	31.8989
1n,aB,1% arabinxyl 5d,agar,CBS464.89	27.2513	25.3832	29.9867
1n,aB,1% E460 10d,agar,CBS464.89	19.656066666666668	17.9738	20.7571
1n,aB,1% xylogl 5d,agar,CBS464.89	42.396699999999996	28.6287	56.4534
1n,aB,1% pectic 10d,agar,CBS464.89	69.84023333333333	45.5081	82.6513
1n,aB,1% arabingal 5d,agar,CBS464.89	35.911833333333334	22.3667	48.3742
1n,aB,25mM Dglc 5d,agar,CBS464.89	21.8187	17.6251	26.4682
1n,aB,1% inulin 10d,agar,CBS464.89	25.7092	20.7951	30.2649
1n,aB,1% arabinxyl 10d,agar,CBS464.89	33.98513333333334	31.1442	38.1594
1n,aB,1% starch 5d,agar,CBS464.89	20.69996666666667	16.6971	23.1944
1n,aB,1% starch 10d,agar,CBS464.89	17.7623	15.3791	20.1455
1n,aB,xylan,CBS464.89	39.0924	25.8765	50.3617
1n,aB,1% xylogl 10d,agar,CBS464.89	53.4953	42.8458	67.6552
1n,aB,1% beet pectin 5d,agar,CBS464.89	20.163466666666665	17.5159	23.3551
1n,aB,25mM sucro 5d,agar,CBS464.89	22.393766666666668	19.6255	25.7281
1n,aB,1% E460 5d,agar,CBS464.89	23.800400000000003	20.26	27.3408
1n,aB,1% inulin 5d,agar,CBS464.89	27.592000000000002	23.5283	33.3012
1n,aB,25mM malt 5d,agar,CBS464.89	41.526133333333334	27.3164	69.0302
rice straw 30d,DSM9615	35.1956	32.4781	37.9131
rice straw 25d,DSM9615	30.603900000000003	27.4145	33.7933
rice straw 20d,DSM9615	37.4219	37.4219	37.4219
rice straw 15d,DSM9615	32.359049999999996	30.1218	34.5963
rice straw 10d,DSM9615	85.4373	81.5135	89.3611
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	48.51606	38.9752	55.5958
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	37.91514	27.2618	55.9395
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	63.06104	53.2297	85.0859
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	56.38548	48.1716	64.2318
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	80.83026666666666	74.3153	87.5177
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	70.9999	65.5826	75.4865
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	74.6752	68.9776	82.7736
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	63.61246666666667	57.6366	69.6579
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	75.73416666666667	69.6825	79.9363
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	75.3203	69.6345	82.755
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	64.02526666666667	57.3767	70.9885
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	77.33815000000001	70.2352	84.4411
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	83.80146666666667	80.4038	89.5547
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	64.95416666666667	58.4554	71.705
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	71.64833333333334	68.7017	77.1276
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	81.1332	81.1332	81.1332
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	81.7932	78.1284	85.458
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	84.52766666666666	75.3202	89.6022
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	68.67393333333334	62.1373	76.4176
mycelia,1n,aB,xyl,LN-AS,CBS464.89	42.926500000000004	37.6858	48.1672
2n,AaBb,25mM raffin 5d,agar,FBCC312	54.766600000000004	40.8068	66.7476
2n,AaBb,25mM sucro 5d,agar,FBCC312	61.846266666666665	42.2466	76.4417
2n,AaBb,1% starch 10d,agar,FBCC312	48.964600000000004	32.7479	63.2173
2n,AaBb,1% starch 5d,agar,FBCC312	61.04176666666666	39.9535	77.1933
2n,AaBb,1% E460 10d,agar,FBCC312	43.59173333333333	30.8994	64.0561
2n,AaBb,1% E460 5d,agar,FBCC312	33.208933333333334	31.7812	35.0221
2n,AaBb,1% arabingal 10d,agar,FBCC312	59.74283333333334	48.2722	70.4278
2n,AaBb,1% arabingal 5d,agar,FBCC312	69.61326666666666	66.8599	72.5412
2n,AaBb,1% inulin 5d,agar,FBCC312	46.7014	46.7014	46.7014
2n,AaBb,1% pectic 5d,agar,FBCC312	41.47022333333333	5.29277	63.9255
2n,AaBb,1% xylogl 10d,agar,FBCC312	74.93164999999999	72.8163	77.047
2n,AaBb,1% xylogl 5d,agar,FBCC312	50.552099999999996	35.3256	75.6955
2n,AaBb,25mM malt 5d,agar,FBCC312	42.61476666666667	35.7292	52.5739
2n,AaBb,25mM Dglc 5d,agar,FBCC312	45.05556666666667	43.8905	45.9213
2n,AaBb,1% beet pectin 5d,agar,FBCC312	66.14823333333334	59.5081	74.9462
2n,AaBb,1% pectic 10d,agar,FBCC312	85.48063333333333	74.3141	100.496
2n,AaBb,1% beet pectin 10d,agar,FBCC312	66.83016666666667	58.1794	72.4565
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	62.68235	58.3047	67.06
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	82.1696	82.1696	82.1696
xylan,pFu..Cre1-39	40.27433333333333	38.6506	41.9332
xylan+glc,pFu..Cre1-39	40.32183333333333	36.3557	43.0954
Avicel+glc,pFu..Cre1-39	34.6399	34.2435	34.9187
Avicel,pFu..Cre1-39	30.2639	28.3625	31.8184
Avicel+glc,pFu..Cre1-24	32.271433333333334	30.3537	35.2816
Avicel,pFu..Cre1-24	33.7493	33.1028	34.4732
xylan,pFu..Cre1-24	32.1413	28.6661	35.233
xylan+glc,pFu..Cre1-24	32.07416666666666	30.6434	34.1675
1n,Ab,CBS463.89	25.7719	25.7719	25.7719
1n,Ab,OM18370.1	31.6072	31.6072	31.6072
1n,aB,CBS464.89	26.1266	26.1266	26.1266