condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	4.893470000000001	4.86653	4.92041
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	5.083746666666666	3.89058	7.21718
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	5.2675	4.86335	5.82375
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	4.159063333333333	2.56162	6.09164
mycelia,1n,aB,28C 2wk,wood,CBS464.89	6.01332	5.1167	7.57864
mycelia,1n,aB,28C 4wk,wood,CBS464.89	2.5327333333333333	1.00607	3.50156
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	6.774683333333334	5.40867	7.64174
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	4.98535	4.24804	5.72266
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	1.3589193333333334	0.965418	1.84863
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	4.15038	3.81115	4.8048
mycelia,2n,AaBb,28C 2wk,wood,OM18370	5.92721	5.67701	6.22157
mycelia,2n,AaBb,28C 4wk,wood,OM18370	5.875836666666666	5.41923	6.53198
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	7.2305166666666665	6.04845	8.77246
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	6.121363333333333	5.45895	6.60574
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	4.626096666666666	1.60212	6.85659
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	2.4724316666666666	0.664365	4.27581
1n,aB,xylan+glc,CBS464.89	5.510088333333333	3.0988	7.85443
1n,aB,25mM raffin 5d,agar,CBS464.89	5.0290099999999995	4.50992	5.87022
1n,aB,Avicel+glc,CBS464.89	7.443075	2.90521	12.0847
1n,aB,Avicel,CBS464.89	7.081851666666667	3.54508	11.6178
1n,aB,1% arabingal 10d,agar,CBS464.89	5.258533333333333	3.7138	7.79153
1n,aB,1% pectic 5d,agar,CBS464.89	7.8935466666666665	5.99118	8.86101
1n,aB,1% beet pectin 10d,agar,CBS464.89	7.972119999999999	4.84366	10.4674
1n,aB,1% arabinxyl 5d,agar,CBS464.89	4.96353	4.31357	5.68109
1n,aB,1% E460 10d,agar,CBS464.89	3.51509	3.20138	3.69376
1n,aB,1% xylogl 5d,agar,CBS464.89	7.60548	3.32958	10.2786
1n,aB,1% pectic 10d,agar,CBS464.89	11.036463333333334	6.38729	14.27
1n,aB,1% arabingal 5d,agar,CBS464.89	6.181496666666667	4.55819	8.60303
1n,aB,25mM Dglc 5d,agar,CBS464.89	5.208443333333333	4.49888	5.6522
1n,aB,1% inulin 10d,agar,CBS464.89	4.02473	3.28139	5.26357
1n,aB,1% arabinxyl 10d,agar,CBS464.89	3.1761133333333333	2.60038	3.61496
1n,aB,1% starch 5d,agar,CBS464.89	8.15842	8.02304	8.31721
1n,aB,1% starch 10d,agar,CBS464.89	4.066675	3.21597	4.91738
1n,aB,xylan,CBS464.89	6.677903333333333	4.26005	9.94211
1n,aB,1% xylogl 10d,agar,CBS464.89	10.570583333333333	8.25385	12.2004
1n,aB,1% beet pectin 5d,agar,CBS464.89	4.728883333333333	3.89447	5.5493
1n,aB,25mM sucro 5d,agar,CBS464.89	3.990936666666667	1.88098	6.07139
1n,aB,1% E460 5d,agar,CBS464.89	7.27994	6.93894	7.62094
1n,aB,1% inulin 5d,agar,CBS464.89	9.00993	5.48002	13.8388
1n,aB,25mM malt 5d,agar,CBS464.89	6.87739	3.28135	11.7104
rice straw 30d,DSM9615	19.4762	16.4936	22.4588
rice straw 25d,DSM9615	21.999499999999998	17.4331	26.5659
rice straw 20d,DSM9615	15.3831	15.3831	15.3831
rice straw 15d,DSM9615	20.37695	15.5898	25.1641
rice straw 10d,DSM9615	30.60395	24.0021	37.2058
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	18.758860000000002	11.9074	26.1898
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	9.855416	7.17565	12.4879
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	14.29408	12.4596	17.2695
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	12.43329	9.57598	18.0328
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	16.384433333333334	15.3917	17.9253
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	12.5913	10.5532	14.239
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	21.973633333333332	19.7121	23.9254
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	13.529633333333333	11.5613	14.8114
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	24.039566666666666	21.2517	28.3233
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	13.315733333333332	12.9173	13.8797
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	19.790033333333334	16.2845	22.449
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	14.46255	14.3754	14.5497
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	11.7004	11.1313	12.3461
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	22.197633333333332	17.8928	26.7408
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	17.625666666666667	13.9064	21.4227
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	12.8065	12.8065	12.8065
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	13.7884	13.5769	13.9999
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	13.333033333333333	11.3199	17.0106
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	12.438233333333333	10.5427	15.1404
mycelia,1n,aB,xyl,LN-AS,CBS464.89	8.80031	6.01162	11.589
2n,AaBb,25mM raffin 5d,agar,FBCC312	8.927096666666667	6.30728	10.9017
2n,AaBb,25mM sucro 5d,agar,FBCC312	12.882816666666667	2.94895	18.1112
2n,AaBb,1% starch 10d,agar,FBCC312	5.3092966666666666	3.85772	6.48842
2n,AaBb,1% starch 5d,agar,FBCC312	11.888116666666667	9.80065	13.2637
2n,AaBb,1% E460 10d,agar,FBCC312	6.5701133333333335	5.37995	8.74715
2n,AaBb,1% E460 5d,agar,FBCC312	10.957709999999999	7.68722	16.9152
2n,AaBb,1% arabingal 10d,agar,FBCC312	8.447966666666666	8.05708	8.85397
2n,AaBb,1% arabingal 5d,agar,FBCC312	12.111033333333333	10.5534	13.0075
2n,AaBb,1% inulin 5d,agar,FBCC312	12.4825	12.4825	12.4825
2n,AaBb,1% pectic 5d,agar,FBCC312	12.40357	2.11521	18.0072
2n,AaBb,1% xylogl 10d,agar,FBCC312	5.8663	5.65566	6.07694
2n,AaBb,1% xylogl 5d,agar,FBCC312	8.907956666666667	6.29759	12.8699
2n,AaBb,25mM malt 5d,agar,FBCC312	10.445763333333334	7.33999	13.3392
2n,AaBb,25mM Dglc 5d,agar,FBCC312	7.2979433333333334	6.10448	9.2361
2n,AaBb,1% beet pectin 5d,agar,FBCC312	13.657499999999999	11.8522	16.6314
2n,AaBb,1% pectic 10d,agar,FBCC312	11.998666666666667	10.9648	13.7689
2n,AaBb,1% beet pectin 10d,agar,FBCC312	12.9264	11.8692	14.3439
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	8.950115	7.98771	9.91252
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	15.9796	15.9796	15.9796
xylan,pFu..Cre1-39	8.2424	7.16361	9.00055
xylan+glc,pFu..Cre1-39	10.417213333333333	9.08964	12.1003
Avicel+glc,pFu..Cre1-39	9.277009999999999	8.96524	9.66157
Avicel,pFu..Cre1-39	7.893696666666667	6.64114	9.22948
Avicel+glc,pFu..Cre1-24	11.926233333333334	10.4365	13.141
Avicel,pFu..Cre1-24	7.924273333333334	7.11353	8.3706
xylan,pFu..Cre1-24	6.09253	5.06954	7.24618
xylan+glc,pFu..Cre1-24	9.289716666666667	8.34697	9.84957
1n,Ab,CBS463.89	9.7199	9.7199	9.7199
1n,Ab,OM18370.1	3.29515	3.29515	3.29515
1n,aB,CBS464.89	8.77553	8.77553	8.77553