condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	69.29475	66.6435	71.946
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	79.74316666666667	54.1759	112.318
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	86.85163333333334	64.4877	116.874
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	83.65276666666666	74.2619	101.423
mycelia,1n,aB,28C 2wk,wood,CBS464.89	79.19436666666667	63.4658	100.906
mycelia,1n,aB,28C 4wk,wood,CBS464.89	51.40463333333334	17.8556	71.1917
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	80.003	63.4433	96.9342
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	66.0402	64.8957	67.1847
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	39.98896666666667	32.2269	49.9365
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	63.62733333333333	57.4723	68.3356
mycelia,2n,AaBb,28C 2wk,wood,OM18370	89.7427	80.3072	103.716
mycelia,2n,AaBb,28C 4wk,wood,OM18370	78.76976666666667	66.9169	89.4016
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	76.07726666666667	69.5402	82.1687
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	82.29676666666667	60.3647	102.557
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	73.9902	25.2429	101.288
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	44.42816666666667	21.5778	80.3631
1n,aB,xylan+glc,CBS464.89	71.57461666666667	40.3513	99.6665
1n,aB,25mM raffin 5d,agar,CBS464.89	129.16116666666665	74.3795	186.212
1n,aB,Avicel+glc,CBS464.89	59.39938333333333	46.9616	86.3846
1n,aB,Avicel,CBS464.89	56.13595	47.1239	71.1328
1n,aB,1% arabingal 10d,agar,CBS464.89	54.982866666666666	37.8571	64.0765
1n,aB,1% pectic 5d,agar,CBS464.89	79.46243333333334	76.7358	84.6945
1n,aB,1% beet pectin 10d,agar,CBS464.89	186.15033333333332	165.515	209.717
1n,aB,1% arabinxyl 5d,agar,CBS464.89	66.94756666666666	64.9245	68.8813
1n,aB,1% E460 10d,agar,CBS464.89	71.38646666666666	51.9235	88.8436
1n,aB,1% xylogl 5d,agar,CBS464.89	55.0144	50.8498	58.2422
1n,aB,1% pectic 10d,agar,CBS464.89	61.2787	44.29	70.6722
1n,aB,1% arabingal 5d,agar,CBS464.89	115.4269	69.5407	144.781
1n,aB,25mM Dglc 5d,agar,CBS464.89	58.56356666666667	40.8845	70.2119
1n,aB,1% inulin 10d,agar,CBS464.89	39.55663333333333	30.4514	45.124
1n,aB,1% arabinxyl 10d,agar,CBS464.89	57.04196666666667	41.5465	66.2474
1n,aB,1% starch 5d,agar,CBS464.89	73.37766666666667	67.1302	76.9828
1n,aB,1% starch 10d,agar,CBS464.89	116.487	102.565	130.409
1n,aB,xylan,CBS464.89	68.5777	58.1445	83.5446
1n,aB,1% xylogl 10d,agar,CBS464.89	91.23426666666667	84.3024	103.935
1n,aB,1% beet pectin 5d,agar,CBS464.89	82.04456666666667	74.5241	92.1672
1n,aB,25mM sucro 5d,agar,CBS464.89	47.51626666666667	41.2586	53.892
1n,aB,1% E460 5d,agar,CBS464.89	71.10065	59.5808	82.6205
1n,aB,1% inulin 5d,agar,CBS464.89	85.8377	72.3899	110.826
1n,aB,25mM malt 5d,agar,CBS464.89	72.18293333333334	59.3954	85.8306
rice straw 30d,DSM9615	101.82485	96.2387	107.411
rice straw 25d,DSM9615	136.474	134.081	138.867
rice straw 20d,DSM9615	91.79	91.79	91.79
rice straw 15d,DSM9615	93.54955	88.4819	98.6172
rice straw 10d,DSM9615	101.53649999999999	100.491	102.582
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	81.57484	70.1807	90.9373
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	114.50042	63.3066	156.445
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	85.28892	58.8522	103.953
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	80.51482	67.5411	99.6454
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	103.80936666666666	91.6101	116.441
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	120.13706666666667	99.9042	138.846
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	165.298	150.873	180.439
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	139.734	122.64	150.597
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	109.408	101.916	114.315
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	97.32116666666667	85.4495	105.886
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	121.248	110.953	127.142
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	101.50030000000001	99.4076	103.593
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	88.5681	68.5699	108.799
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	132.576	115.461	147.957
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	118.00043333333333	98.0353	137.707
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	104.643	104.643	104.643
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	103.15	100.276	106.024
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	93.15303333333334	89.1286	95.8977
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	115.38666666666667	101.156	128.474
mycelia,1n,aB,xyl,LN-AS,CBS464.89	195.9855	181.084	210.887
2n,AaBb,25mM raffin 5d,agar,FBCC312	97.6459	64.7235	133.202
2n,AaBb,25mM sucro 5d,agar,FBCC312	74.4207	38.8982	98.9192
2n,AaBb,1% starch 10d,agar,FBCC312	43.1388	30.6525	52.4759
2n,AaBb,1% starch 5d,agar,FBCC312	76.9645	55.1546	90.3595
2n,AaBb,1% E460 10d,agar,FBCC312	79.57633333333334	47.7106	96.9451
2n,AaBb,1% E460 5d,agar,FBCC312	73.98213333333334	48.1142	93.135
2n,AaBb,1% arabingal 10d,agar,FBCC312	63.981700000000004	51.5776	71.3165
2n,AaBb,1% arabingal 5d,agar,FBCC312	115.50766666666667	103.771	131.244
2n,AaBb,1% inulin 5d,agar,FBCC312	51.4294	51.4294	51.4294
2n,AaBb,1% pectic 5d,agar,FBCC312	59.276943333333335	8.20793	99.2805
2n,AaBb,1% xylogl 10d,agar,FBCC312	90.4704	83.8583	97.0825
2n,AaBb,1% xylogl 5d,agar,FBCC312	87.71940000000001	55.5772	103.864
2n,AaBb,25mM malt 5d,agar,FBCC312	87.0072	49.4692	144.944
2n,AaBb,25mM Dglc 5d,agar,FBCC312	57.81756666666667	52.333	67.5841
2n,AaBb,1% beet pectin 5d,agar,FBCC312	106.73966666666666	76.685	136.917
2n,AaBb,1% pectic 10d,agar,FBCC312	89.39446666666667	78.7319	106.516
2n,AaBb,1% beet pectin 10d,agar,FBCC312	57.358	48.7151	64.2975
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	68.1729	54.468	81.8778
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	131.872	131.872	131.872
xylan,pFu..Cre1-39	73.27516666666666	68.3174	77.1218
xylan+glc,pFu..Cre1-39	90.16933333333334	85.316	94.9376
Avicel+glc,pFu..Cre1-39	54.99466666666667	50.5894	59.5284
Avicel,pFu..Cre1-39	37.914833333333334	36.3411	39.0224
Avicel+glc,pFu..Cre1-24	59.2099	55.1148	61.7806
Avicel,pFu..Cre1-24	47.11493333333333	42.6499	50.4247
xylan,pFu..Cre1-24	88.7338	81.391	97.5142
xylan+glc,pFu..Cre1-24	120.22800000000001	114.849	124.658
1n,Ab,CBS463.89	82.9782	82.9782	82.9782
1n,Ab,OM18370.1	62.0525	62.0525	62.0525
1n,aB,CBS464.89	84.2216	84.2216	84.2216