condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	99.97295	84.0009	115.945
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	144.45533333333333	121.093	169.123
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	105.51520000000001	90.2092	132.169
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	101.96116666666667	98.157	108.866
mycelia,1n,aB,28C 2wk,wood,CBS464.89	102.13493333333334	75.1818	118.688
mycelia,1n,aB,28C 4wk,wood,CBS464.89	56.63163333333333	15.9087	83.4369
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	152.105	120.179	172.996
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	262.50350000000003	231.582	293.425
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	42.19343333333333	32.3575	54.9589
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	80.57209999999999	75.247	85.1711
mycelia,2n,AaBb,28C 2wk,wood,OM18370	185.02466666666666	178.995	193.826
mycelia,2n,AaBb,28C 4wk,wood,OM18370	165.82266666666666	133.638	215.598
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	151.28333333333333	145.723	159.015
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	142.37613333333334	99.6714	183.952
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	81.76083333333334	16.8424	134.893
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	79.92616666666666	35.7523	139.344
1n,aB,xylan+glc,CBS464.89	160.087	126.126	207.469
1n,aB,25mM raffin 5d,agar,CBS464.89	104.83643333333333	98.1683	109.787
1n,aB,Avicel+glc,CBS464.89	109.3338	79.4071	137.341
1n,aB,Avicel,CBS464.89	170.94141666666667	95.0045	240.557
1n,aB,1% arabingal 10d,agar,CBS464.89	132.1338	84.8504	189.135
1n,aB,1% pectic 5d,agar,CBS464.89	181.29066666666668	150.096	221.871
1n,aB,1% beet pectin 10d,agar,CBS464.89	110.17716666666666	56.3295	139.55
1n,aB,1% arabinxyl 5d,agar,CBS464.89	212.52966666666666	200.98	230.734
1n,aB,1% E460 10d,agar,CBS464.89	80.89666666666666	75.2281	88.479
1n,aB,1% xylogl 5d,agar,CBS464.89	176.058	160.661	199.501
1n,aB,1% pectic 10d,agar,CBS464.89	239.573	226.325	254.056
1n,aB,1% arabingal 5d,agar,CBS464.89	253.94199999999998	190.802	333.068
1n,aB,25mM Dglc 5d,agar,CBS464.89	93.6722	81.1638	116.666
1n,aB,1% inulin 10d,agar,CBS464.89	52.49883333333333	47.3654	56.6616
1n,aB,1% arabinxyl 10d,agar,CBS464.89	84.06953333333334	74.0823	92.0059
1n,aB,1% starch 5d,agar,CBS464.89	111.387	98.452	128.747
1n,aB,1% starch 10d,agar,CBS464.89	43.726749999999996	43.1053	44.3482
1n,aB,xylan,CBS464.89	149.58885	98.0061	205.961
1n,aB,1% xylogl 10d,agar,CBS464.89	137.873	109.141	162.887
1n,aB,1% beet pectin 5d,agar,CBS464.89	136.399	123.403	149.025
1n,aB,25mM sucro 5d,agar,CBS464.89	62.44916666666667	52.4908	72.8678
1n,aB,1% E460 5d,agar,CBS464.89	141.561	123.806	159.316
1n,aB,1% inulin 5d,agar,CBS464.89	165.41466666666668	123.283	221.645
1n,aB,25mM malt 5d,agar,CBS464.89	141.94233333333332	106.443	199.664
rice straw 30d,DSM9615	128.4735	119.185	137.762
rice straw 25d,DSM9615	113.64150000000001	102.231	125.052
rice straw 20d,DSM9615	196.822	196.822	196.822
rice straw 15d,DSM9615	143.864	117.663	170.065
rice straw 10d,DSM9615	242.5745	213.137	272.012
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	164.9586	134.768	180.724
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	159.08100000000002	145.139	181.707
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	254.325	232.523	271.948
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	177.3888	155.322	199.279
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	302.67766666666665	296.269	314.36
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	483.6086666666667	443.615	547.643
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	358.615	311.202	403.927
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	319.14233333333334	291.497	355.449
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	287.655	280.102	293.306
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	262.404	250.392	280.618
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	255.262	234.444	266.288
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	263.95799999999997	246.829	281.087
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	301.45233333333334	271.107	326.309
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	313.9506666666667	289.341	330.33
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	273.993	263.947	283.143
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	294.634	294.634	294.634
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	298.748	293.275	304.221
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	249.66666666666666	227.314	267.307
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	237.939	222.357	254.328
mycelia,1n,aB,xyl,LN-AS,CBS464.89	236.9055	217.709	256.102
2n,AaBb,25mM raffin 5d,agar,FBCC312	179.12286666666665	89.6196	264.381
2n,AaBb,25mM sucro 5d,agar,FBCC312	236.4607	89.0171	325.485
2n,AaBb,1% starch 10d,agar,FBCC312	76.13906666666666	70.2234	82.405
2n,AaBb,1% starch 5d,agar,FBCC312	218.42733333333334	169.227	252.03
2n,AaBb,1% E460 10d,agar,FBCC312	145.54496666666665	98.2139	221.033
2n,AaBb,1% E460 5d,agar,FBCC312	175.41033333333334	168.479	188.536
2n,AaBb,1% arabingal 10d,agar,FBCC312	128.73666666666668	122.868	137.347
2n,AaBb,1% arabingal 5d,agar,FBCC312	249.20866666666666	215.564	307.832
2n,AaBb,1% inulin 5d,agar,FBCC312	183.96	183.96	183.96
2n,AaBb,1% pectic 5d,agar,FBCC312	128.34603333333334	21.2031	208.375
2n,AaBb,1% xylogl 10d,agar,FBCC312	153.1375	130.489	175.786
2n,AaBb,1% xylogl 5d,agar,FBCC312	183.50633333333334	154.917	212.338
2n,AaBb,25mM malt 5d,agar,FBCC312	140.029	124.031	156.255
2n,AaBb,25mM Dglc 5d,agar,FBCC312	153.348	140.155	166.449
2n,AaBb,1% beet pectin 5d,agar,FBCC312	219.01666666666668	156.054	256.786
2n,AaBb,1% pectic 10d,agar,FBCC312	154.94933333333333	146.508	169.037
2n,AaBb,1% beet pectin 10d,agar,FBCC312	138.543	125.246	159.155
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	139.1485	108.175	170.122
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	384.437	384.437	384.437
xylan,pFu..Cre1-39	260.90066666666667	232.583	288.053
xylan+glc,pFu..Cre1-39	223.389	218.169	229.262
Avicel+glc,pFu..Cre1-39	147.53333333333333	125.664	161.004
Avicel,pFu..Cre1-39	227.553	214.769	244.146
Avicel+glc,pFu..Cre1-24	146.186	134.674	154.194
Avicel,pFu..Cre1-24	238.16733333333335	211.631	269.213
xylan,pFu..Cre1-24	236.53933333333333	229.464	247.341
xylan+glc,pFu..Cre1-24	228.44566666666665	224.057	232.477
1n,Ab,CBS463.89	177.114	177.114	177.114
1n,Ab,OM18370.1	97.8083	97.8083	97.8083
1n,aB,CBS464.89	167.286	167.286	167.286