condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	7.2941400000000005	6.75272	7.83556
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	6.22385	3.14715	9.5443
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	4.146846666666667	1.96355	5.273
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	3.3063533333333335	2.50157	4.65135
mycelia,1n,aB,28C 2wk,wood,CBS464.89	4.194656666666667	2.96952	4.82777
mycelia,1n,aB,28C 4wk,wood,CBS464.89	3.7698033333333334	1.54651	6.64897
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	9.631603333333334	7.14779	12.7566
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	16.7536	16.6816	16.8256
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	7.00674	5.9374	8.79759
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	6.317516666666667	5.2135	7.23683
mycelia,2n,AaBb,28C 2wk,wood,OM18370	12.826313333333333	9.00294	15.4304
mycelia,2n,AaBb,28C 4wk,wood,OM18370	37.791666666666664	27.9047	48.7954
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	1.75416	1.28685	2.61582
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	1.75627	1.26488	2.10525
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	4.636876666666667	1.15893	8.19899
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	3.0416966666666667	1.44175	5.60244
1n,aB,xylan+glc,CBS464.89	1.5924233333333333	1.15901	1.79859
1n,aB,25mM raffin 5d,agar,CBS464.89	3.389596666666667	2.30284	4.46886
1n,aB,Avicel+glc,CBS464.89	1.6532543333333334	0.764325	2.43478
1n,aB,Avicel,CBS464.89	1.8578566666666667	1.18245	2.72223
1n,aB,1% arabingal 10d,agar,CBS464.89	5.441753333333333	3.76106	6.41562
1n,aB,1% pectic 5d,agar,CBS464.89	0.7300833333333333	0.0	1.5296
1n,aB,1% beet pectin 10d,agar,CBS464.89	0.9277676666666667	0.0	2.06505
1n,aB,1% arabinxyl 5d,agar,CBS464.89	1.660506	0.664048	3.21618
1n,aB,1% E460 10d,agar,CBS464.89	1.7483866666666668	1.32021	2.29027
1n,aB,1% xylogl 5d,agar,CBS464.89	24.51961	1.92683	38.9992
1n,aB,1% pectic 10d,agar,CBS464.89	8.736623333333334	4.5376	15.9833
1n,aB,1% arabingal 5d,agar,CBS464.89	3.2055466666666668	2.57512	3.89412
1n,aB,25mM Dglc 5d,agar,CBS464.89	1.0948533333333332	0.0	2.20458
1n,aB,1% inulin 10d,agar,CBS464.89	7.9142133333333335	6.02548	10.5088
1n,aB,1% arabinxyl 10d,agar,CBS464.89	1.472465	0.564315	2.61441
1n,aB,1% starch 5d,agar,CBS464.89	1.3464559999999999	0.512088	1.80494
1n,aB,1% starch 10d,agar,CBS464.89	1.1532045	0.561649	1.74476
1n,aB,xylan,CBS464.89	2.965595	1.38473	5.13613
1n,aB,1% xylogl 10d,agar,CBS464.89	5.137333333333333	1.80964	9.53148
1n,aB,1% beet pectin 5d,agar,CBS464.89	0.9588763333333333	0.857719	1.12686
1n,aB,25mM sucro 5d,agar,CBS464.89	2.8095766666666666	2.22652	3.29392
1n,aB,1% E460 5d,agar,CBS464.89	2.072128	0.836576	3.30768
1n,aB,1% inulin 5d,agar,CBS464.89	3.9444666666666666	2.47908	6.18304
1n,aB,25mM malt 5d,agar,CBS464.89	22.07874	1.74863	61.9444
rice straw 30d,DSM9615	64.2892	56.8768	71.7016
rice straw 25d,DSM9615	20.6259	17.8032	23.4486
rice straw 20d,DSM9615	51.2205	51.2205	51.2205
rice straw 15d,DSM9615	49.6858	44.3766	54.995
rice straw 10d,DSM9615	18.32965	11.0102	25.6491
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	23.980520000000002	16.6474	31.2341
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	14.011946	4.61447	24.7438
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	19.0342	12.2932	24.8253
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	30.7379	23.1601	48.214
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	170.55766666666665	106.699	224.303
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	40.005	32.6448	45.9181
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	136.62466666666666	126.571	151.958
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	58.922	54.2365	64.7766
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	106.28656666666667	95.0584	126.189
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	109.47766666666666	104.883	118.51
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	149.24666666666667	118.41	187.057
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	80.31639999999999	75.6826	84.9502
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	136.57873333333333	97.3502	208.526
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	106.935	79.975	139.886
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	95.231	84.7842	101.855
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	174.866	174.866	174.866
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	82.06135	69.5654	94.5573
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	98.903	74.6882	130.281
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	131.731	128.919	134.298
mycelia,1n,aB,xyl,LN-AS,CBS464.89	1.3331775000000001	0.802645	1.86371
2n,AaBb,25mM raffin 5d,agar,FBCC312	42.6211	13.6876	66.0963
2n,AaBb,25mM sucro 5d,agar,FBCC312	59.0402	20.5701	97.3231
2n,AaBb,1% starch 10d,agar,FBCC312	14.636373333333333	5.28741	29.7561
2n,AaBb,1% starch 5d,agar,FBCC312	23.7292	20.6925	28.7127
2n,AaBb,1% E460 10d,agar,FBCC312	18.038436666666666	6.56301	25.0546
2n,AaBb,1% E460 5d,agar,FBCC312	51.42666666666667	32.8589	74.6606
2n,AaBb,1% arabingal 10d,agar,FBCC312	39.30643333333333	15.6994	54.1815
2n,AaBb,1% arabingal 5d,agar,FBCC312	19.7338	13.2229	23.5689
2n,AaBb,1% inulin 5d,agar,FBCC312	17.3776	17.3776	17.3776
2n,AaBb,1% pectic 5d,agar,FBCC312	56.375416666666666	2.27195	118.668
2n,AaBb,1% xylogl 10d,agar,FBCC312	33.0903	12.4551	53.7255
2n,AaBb,1% xylogl 5d,agar,FBCC312	6.75763	2.54058	14.999
2n,AaBb,25mM malt 5d,agar,FBCC312	35.76994666666666	1.18154	82.5302
2n,AaBb,25mM Dglc 5d,agar,FBCC312	23.453466666666667	21.1166	24.9053
2n,AaBb,1% beet pectin 5d,agar,FBCC312	15.61211	8.05363	20.0217
2n,AaBb,1% pectic 10d,agar,FBCC312	27.8152	17.2624	33.445
2n,AaBb,1% beet pectin 10d,agar,FBCC312	11.100616666666667	9.71985	12.3954
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	43.402249999999995	29.7742	57.0303
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	30.9356	30.9356	30.9356
xylan,pFu..Cre1-39	2.0616666666666665	1.56012	2.45462
xylan+glc,pFu..Cre1-39	2.7416566666666666	1.67962	3.51546
Avicel+glc,pFu..Cre1-39	1.79415	1.5531	2.11267
Avicel,pFu..Cre1-39	1.7750466666666667	1.31689	2.02659
Avicel+glc,pFu..Cre1-24	1.65068	1.36212	1.89129
Avicel,pFu..Cre1-24	2.43802	1.81615	3.31808
xylan,pFu..Cre1-24	1.4285320000000001	0.786256	2.12415
xylan+glc,pFu..Cre1-24	1.5830566666666666	1.23475	1.8677
1n,Ab,CBS463.89	5.33396	5.33396	5.33396
1n,Ab,OM18370.1	7.3612	7.3612	7.3612
1n,aB,CBS464.89	6.09408	6.09408	6.09408