condition mean min max mycelia,2n,AaBb,28C 4wk,wood,CBS141873 193.0575 160.296 225.819 mycelia,2n,AaBb,28C 2wk,wood,CBS141873 83.0684 52.6737 135.355 mycelia,1n,Ab,28C 4wk,wood,CBS463.89 144.3154 82.4412 215.694 mycelia,1n,Ab,28C 2wk,wood,CBS463.89 99.72783333333334 58.3955 126.28 mycelia,1n,aB,28C 2wk,wood,CBS464.89 105.24336666666666 98.8061 113.883 mycelia,1n,aB,28C 4wk,wood,CBS464.89 36.80246666666667 30.8129 45.3216 mycelia,2n,AaBb,28C 4wk,wood,FBCC312S 30.5425 18.1496 51.4994 mycelia,2n,AaBb,28C 2wk,wood,FBCC312S 30.884999999999998 25.0988 36.6712 mycelia,2n,AaBb,28C 2wk,wood,FBCC312B 5.074893333333334 4.42681 6.09926 mycelia,2n,AaBb,28C 4wk,wood,FBCC312B 109.84516666666667 57.0325 151.704 mycelia,2n,AaBb,28C 2wk,wood,OM18370 115.4246 62.4258 144.32 mycelia,2n,AaBb,28C 4wk,wood,OM18370 66.48509999999999 17.409 108.963 mycelia,1n,Ab,28C 2wk,wood,OM18370.1 25.428233333333335 15.0497 32.8282 mycelia,1n,Ab,28C 4wk,wood,OM18370.1 80.92236666666666 49.1682 128.027 mycelia,2n,AaBb,28C 4wk,wood,CBS141874 39.14346666666667 18.7816 57.047 mycelia,2n,AaBb,28C 2wk,wood,CBS141874 32.47736666666667 11.585 47.6047 1n,aB,xylan+glc,CBS464.89 4.231269999999999 2.37312 8.09016 1n,aB,25mM raffin 5d,agar,CBS464.89 5.223416666666667 3.90195 7.19953 1n,aB,Avicel+glc,CBS464.89 12.118548333333333 5.92089 21.2166 1n,aB,Avicel,CBS464.89 6.6613549999999995 4.35032 10.6794 1n,aB,1% arabingal 10d,agar,CBS464.89 3.628136666666667 2.38192 5.13625 1n,aB,1% pectic 5d,agar,CBS464.89 4.060466666666667 2.19047 5.51877 1n,aB,1% beet pectin 10d,agar,CBS464.89 5.90841 2.74397 11.0999 1n,aB,1% arabinxyl 5d,agar,CBS464.89 2.9208833333333333 2.29992 3.3283 1n,aB,1% E460 10d,agar,CBS464.89 4.369606666666667 2.38969 6.89276 1n,aB,1% xylogl 5d,agar,CBS464.89 4.811516666666667 3.62157 6.32717 1n,aB,1% pectic 10d,agar,CBS464.89 13.052323333333334 7.58101 21.9794 1n,aB,1% arabingal 5d,agar,CBS464.89 4.246793333333334 2.6292 5.80889 1n,aB,25mM Dglc 5d,agar,CBS464.89 4.74348 4.23223 5.26266 1n,aB,1% inulin 10d,agar,CBS464.89 6.2025966666666665 4.00385 8.20606 1n,aB,1% arabinxyl 10d,agar,CBS464.89 4.27181 2.82842 5.3461 1n,aB,1% starch 5d,agar,CBS464.89 2.2210833333333335 1.00518 2.87753 1n,aB,1% starch 10d,agar,CBS464.89 5.11027 3.88666 6.33388 1n,aB,xylan,CBS464.89 4.931733333333334 1.58997 10.5943 1n,aB,1% xylogl 10d,agar,CBS464.89 11.84864 4.42082 18.5183 1n,aB,1% beet pectin 5d,agar,CBS464.89 4.092853333333333 3.52999 4.83638 1n,aB,25mM sucro 5d,agar,CBS464.89 3.1699666666666664 2.47992 4.04909 1n,aB,1% E460 5d,agar,CBS464.89 2.4945 2.36836 2.62064 1n,aB,1% inulin 5d,agar,CBS464.89 3.97023 2.8475 4.63601 1n,aB,25mM malt 5d,agar,CBS464.89 6.53225 3.82405 8.95597 rice straw 30d,DSM9615 77.46155 68.7046 86.2185 rice straw 25d,DSM9615 147.47750000000002 144.376 150.579 rice straw 20d,DSM9615 94.8259 94.8259 94.8259 rice straw 15d,DSM9615 112.6455 101.188 124.103 rice straw 10d,DSM9615 25.885350000000003 25.7114 26.0593 mycelia,1n,aB,S aromat,LN-AS,CBS464.89 3.5959119999999998 2.0726 4.88528 mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89 5.900278 3.82703 9.97199 mycelia,1n,aB,birchwood,LN-AS,CBS464.89 5.056552 4.08421 5.7415 mycelia,1n,aB,G aromat,LN-AS,CBS464.89 5.103674 4.74134 6.16988 mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S 7.471913333333333 5.79611 8.62229 mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S 9.184706666666667 7.07771 10.9405 mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S 5.973323333333333 4.29432 7.00425 mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S 5.7812866666666665 4.84504 7.11994 mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S 6.429546666666667 5.83825 7.39736 mycelia,2n,AaBb,PCA,LN-AS,FBCC312S 11.32806 8.28158 13.5547 mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S 6.767073333333333 6.17527 7.76363 mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S 7.0825949999999995 6.71548 7.44971 mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S 7.750553333333333 6.45733 10.2405 mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S 5.70966 4.88628 6.32432 mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S 5.8777 5.65945 6.10215 mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S 7.3962 7.3962 7.3962 mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S 7.205715 6.51253 7.8989 mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S 9.28544 6.59872 11.1108 mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S 8.451356666666666 7.24248 10.4346 mycelia,1n,aB,xyl,LN-AS,CBS464.89 6.6351700000000005 5.67141 7.59893 2n,AaBb,25mM raffin 5d,agar,FBCC312 4.817056666666667 1.97192 8.60645 2n,AaBb,25mM sucro 5d,agar,FBCC312 6.318996666666667 4.96407 8.52085 2n,AaBb,1% starch 10d,agar,FBCC312 16.740163333333335 8.02899 21.7163 2n,AaBb,1% starch 5d,agar,FBCC312 7.365406666666667 5.99632 8.95146 2n,AaBb,1% E460 10d,agar,FBCC312 10.678613333333335 3.58004 17.9126 2n,AaBb,1% E460 5d,agar,FBCC312 3.15501 1.90031 5.19735 2n,AaBb,1% arabingal 10d,agar,FBCC312 10.654490000000001 9.19642 13.2125 2n,AaBb,1% arabingal 5d,agar,FBCC312 7.21615 6.58502 7.55485 2n,AaBb,1% inulin 5d,agar,FBCC312 5.55042 5.55042 5.55042 2n,AaBb,1% pectic 5d,agar,FBCC312 28.565458666666668 0.987676 68.5094 2n,AaBb,1% xylogl 10d,agar,FBCC312 13.145199999999999 6.0936 20.1968 2n,AaBb,1% xylogl 5d,agar,FBCC312 5.8062700000000005 3.76223 9.50515 2n,AaBb,25mM malt 5d,agar,FBCC312 8.42475 5.04989 13.5713 2n,AaBb,25mM Dglc 5d,agar,FBCC312 7.245723333333333 4.42654 8.67071 2n,AaBb,1% beet pectin 5d,agar,FBCC312 9.947093333333333 7.03684 13.7045 2n,AaBb,1% pectic 10d,agar,FBCC312 40.92753333333333 30.2824 52.6342 2n,AaBb,1% beet pectin 10d,agar,FBCC312 45.546533333333336 37.7472 51.762 2n,AaBb,1% arabinxyl 10d,agar,FBCC312 16.32809 9.88068 22.7755 2n,AaBb,1% arabinxyl 5d,agar,FBCC312 7.18998 7.18998 7.18998 xylan,pFu..Cre1-39 6.4559766666666665 4.78445 7.33415 xylan+glc,pFu..Cre1-39 8.66977 6.11804 10.6108 Avicel+glc,pFu..Cre1-39 11.715466666666666 10.1879 14.5794 Avicel,pFu..Cre1-39 6.277106666666667 4.58995 7.70052 Avicel+glc,pFu..Cre1-24 17.383766666666666 10.9013 24.3013 Avicel,pFu..Cre1-24 2.87895 2.18825 3.86948 xylan,pFu..Cre1-24 2.55556 1.97041 2.95399 xylan+glc,pFu..Cre1-24 2.92992 2.60032 3.18032 1n,Ab,CBS463.89 93.9759 93.9759 93.9759 1n,Ab,OM18370.1 42.4296 42.4296 42.4296 1n,aB,CBS464.89 82.1939 82.1939 82.1939