condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	114.321	108.407	120.235
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	104.58906666666667	76.2932	123.845
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	106.6474	89.2082	130.25
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	115.48733333333334	106.506	124.145
mycelia,1n,aB,28C 2wk,wood,CBS464.89	95.45196666666666	83.5927	113.985
mycelia,1n,aB,28C 4wk,wood,CBS464.89	82.03903333333334	27.7294	130.261
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	146.772	132.387	169.465
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	159.2525	155.352	163.153
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	36.35316666666667	32.346	43.5971
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	165.507	158.858	175.808
mycelia,2n,AaBb,28C 2wk,wood,OM18370	131.88066666666668	116.584	160.358
mycelia,2n,AaBb,28C 4wk,wood,OM18370	132.52786666666668	78.3596	171.055
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	99.64546666666666	87.4964	108.52
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	126.217	108.414	142.016
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	112.67913333333334	39.0434	164.613
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	50.498400000000004	27.1973	67.9432
1n,aB,xylan+glc,CBS464.89	56.77543333333333	27.0511	92.1194
1n,aB,25mM raffin 5d,agar,CBS464.89	121.7664	76.1322	147.542
1n,aB,Avicel+glc,CBS464.89	78.9159	47.9585	111.955
1n,aB,Avicel,CBS464.89	70.24948333333333	37.4243	107.508
1n,aB,1% arabingal 10d,agar,CBS464.89	77.1145	64.1797	87.9076
1n,aB,1% pectic 5d,agar,CBS464.89	99.2054	88.8872	104.507
1n,aB,1% beet pectin 10d,agar,CBS464.89	130.583	112.05	149.405
1n,aB,1% arabinxyl 5d,agar,CBS464.89	83.72006666666667	82.2658	85.1918
1n,aB,1% E460 10d,agar,CBS464.89	80.2225	75.8245	86.1088
1n,aB,1% xylogl 5d,agar,CBS464.89	78.09993333333333	71.9653	87.9472
1n,aB,1% pectic 10d,agar,CBS464.89	96.49329999999999	76.1972	122.317
1n,aB,1% arabingal 5d,agar,CBS464.89	129.57953333333333	75.3926	179.988
1n,aB,25mM Dglc 5d,agar,CBS464.89	64.95336666666667	61.9199	70.4233
1n,aB,1% inulin 10d,agar,CBS464.89	50.20256666666667	40.5586	55.6833
1n,aB,1% arabinxyl 10d,agar,CBS464.89	79.77633333333333	60.4295	90.3956
1n,aB,1% starch 5d,agar,CBS464.89	91.60663333333333	68.9739	103.309
1n,aB,1% starch 10d,agar,CBS464.89	99.27705	99.1919	99.3622
1n,aB,xylan,CBS464.89	71.44243333333334	62.8176	84.0695
1n,aB,1% xylogl 10d,agar,CBS464.89	122.83666666666667	120.697	124.087
1n,aB,1% beet pectin 5d,agar,CBS464.89	80.1279	66.6926	87.8192
1n,aB,25mM sucro 5d,agar,CBS464.89	62.22996666666666	59.5501	66.1133
1n,aB,1% E460 5d,agar,CBS464.89	75.09855	71.1015	79.0956
1n,aB,1% inulin 5d,agar,CBS464.89	114.38813333333333	98.5644	129.022
1n,aB,25mM malt 5d,agar,CBS464.89	84.0981	72.0419	102.732
rice straw 30d,DSM9615	206.512	205.226	207.798
rice straw 25d,DSM9615	201.441	198.116	204.766
rice straw 20d,DSM9615	145.874	145.874	145.874
rice straw 15d,DSM9615	121.382	118.76	124.004
rice straw 10d,DSM9615	164.48700000000002	150.145	178.829
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	70.6048	61.9355	81.6958
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	74.60868	67.5789	81.856
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	89.62514	61.6278	124.334
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	82.81404	68.4568	92.2449
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	150.17766666666668	139.586	155.851
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	185.651	175.306	199.36
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	217.528	211.401	228.825
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	175.21866666666668	153.732	189.579
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	160.20866666666666	146.063	170.794
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	147.001	136.311	153.945
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	149.222	144.656	152.109
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	139.0205	119.578	158.463
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	149.48	121.027	180.742
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	173.07999999999998	160.596	196.777
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	152.46466666666666	144.978	166.407
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	168.074	168.074	168.074
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	145.94650000000001	144.925	146.968
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	163.837	148.885	172.398
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	162.148	141.982	178.632
mycelia,1n,aB,xyl,LN-AS,CBS464.89	151.128	148.383	153.873
2n,AaBb,25mM raffin 5d,agar,FBCC312	114.51773333333334	77.5972	134.562
2n,AaBb,25mM sucro 5d,agar,FBCC312	104.73446666666666	51.4934	132.647
2n,AaBb,1% starch 10d,agar,FBCC312	80.05416666666667	60.5524	98.626
2n,AaBb,1% starch 5d,agar,FBCC312	104.7474	76.7482	124.981
2n,AaBb,1% E460 10d,agar,FBCC312	105.5395	85.8605	128.216
2n,AaBb,1% E460 5d,agar,FBCC312	90.47813333333333	69.8091	117.589
2n,AaBb,1% arabingal 10d,agar,FBCC312	108.26136666666667	95.9581	121.111
2n,AaBb,1% arabingal 5d,agar,FBCC312	151.63266666666667	131.944	171.337
2n,AaBb,1% inulin 5d,agar,FBCC312	90.7074	90.7074	90.7074
2n,AaBb,1% pectic 5d,agar,FBCC312	90.78496666666666	13.2649	142.552
2n,AaBb,1% xylogl 10d,agar,FBCC312	129.204	110.018	148.39
2n,AaBb,1% xylogl 5d,agar,FBCC312	129.54533333333333	111.087	144.467
2n,AaBb,25mM malt 5d,agar,FBCC312	102.34823333333334	65.2677	138.035
2n,AaBb,25mM Dglc 5d,agar,FBCC312	72.91783333333333	57.4027	90.3318
2n,AaBb,1% beet pectin 5d,agar,FBCC312	115.56666666666668	105.924	133.288
2n,AaBb,1% pectic 10d,agar,FBCC312	126.61833333333334	115.809	138.412
2n,AaBb,1% beet pectin 10d,agar,FBCC312	127.87933333333334	117.914	142.439
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	109.70665	99.3533	120.06
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	174.445	174.445	174.445
xylan,pFu..Cre1-39	97.4822	96.4129	98.9475
xylan+glc,pFu..Cre1-39	99.43026666666667	93.4048	103.859
Avicel+glc,pFu..Cre1-39	119.316	115.891	124.196
Avicel,pFu..Cre1-39	103.34333333333333	100.95	105.257
Avicel+glc,pFu..Cre1-24	98.67056666666667	97.0451	101.416
Avicel,pFu..Cre1-24	90.5113	84.9795	95.3345
xylan,pFu..Cre1-24	98.84136666666667	94.5784	103.804
xylan+glc,pFu..Cre1-24	113.65133333333334	107.679	122.522
1n,Ab,CBS463.89	87.734	87.734	87.734
1n,Ab,OM18370.1	75.561	75.561	75.561
1n,aB,CBS464.89	76.6671	76.6671	76.6671