condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	411.693	395.47	427.916
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	310.67533333333336	218.973	420.572
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	502.23066666666665	317.128	700.717
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	279.41066666666666	221.786	328.86
mycelia,1n,aB,28C 2wk,wood,CBS464.89	174.748	101.282	265.593
mycelia,1n,aB,28C 4wk,wood,CBS464.89	351.8451	88.6143	582.474
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	363.4186666666667	231.29	519.341
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	231.9185	182.79	281.047
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	151.57466666666667	131.752	190.956
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	370.75433333333336	341.119	411.531
mycelia,2n,AaBb,28C 2wk,wood,OM18370	200.552	148.274	287.194
mycelia,2n,AaBb,28C 4wk,wood,OM18370	443.328	346.89	494.616
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	257.776	190.774	316.951
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	363.356	239.931	427.396
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	560.101	105.092	889.698
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	117.43906666666666	54.7486	229.302
1n,aB,xylan+glc,CBS464.89	79.0383	50.8931	112.971
1n,aB,25mM raffin 5d,agar,CBS464.89	470.0276666666667	223.738	677.249
1n,aB,Avicel+glc,CBS464.89	104.42185	45.8095	181.695
1n,aB,Avicel,CBS464.89	35.97315	29.3867	41.9629
1n,aB,1% arabingal 10d,agar,CBS464.89	376.9523333333333	248.129	550.829
1n,aB,1% pectic 5d,agar,CBS464.89	484.05833333333334	341.893	721.827
1n,aB,1% beet pectin 10d,agar,CBS464.89	611.6956666666666	445.969	737.709
1n,aB,1% arabinxyl 5d,agar,CBS464.89	221.14133333333334	182.615	252.905
1n,aB,1% E460 10d,agar,CBS464.89	221.708	117.037	411.49
1n,aB,1% xylogl 5d,agar,CBS464.89	227.58933333333331	187.635	279.592
1n,aB,1% pectic 10d,agar,CBS464.89	826.563	469.487	1147.02
1n,aB,1% arabingal 5d,agar,CBS464.89	233.58233333333334	178.143	271.312
1n,aB,25mM Dglc 5d,agar,CBS464.89	204.34566666666666	134.316	294.343
1n,aB,1% inulin 10d,agar,CBS464.89	74.95633333333333	63.4164	90.9536
1n,aB,1% arabinxyl 10d,agar,CBS464.89	472.13666666666666	314.722	687.688
1n,aB,1% starch 5d,agar,CBS464.89	232.236	181.463	292.056
1n,aB,1% starch 10d,agar,CBS464.89	404.889	382.686	427.092
1n,aB,xylan,CBS464.89	72.51046666666667	47.1173	100.709
1n,aB,1% xylogl 10d,agar,CBS464.89	517.921	432.959	605.094
1n,aB,1% beet pectin 5d,agar,CBS464.89	340.678	312.909	386.364
1n,aB,25mM sucro 5d,agar,CBS464.89	126.0034	91.7732	171.249
1n,aB,1% E460 5d,agar,CBS464.89	132.04649999999998	112.09	152.003
1n,aB,1% inulin 5d,agar,CBS464.89	399.81600000000003	348.127	452.495
1n,aB,25mM malt 5d,agar,CBS464.89	266.347	188.686	408.838
rice straw 30d,DSM9615	209.722	160.839	258.605
rice straw 25d,DSM9615	221.23649999999998	200.987	241.486
rice straw 20d,DSM9615	282.97	282.97	282.97
rice straw 15d,DSM9615	133.333	126.919	139.747
rice straw 10d,DSM9615	325.142	279.82	370.464
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	171.1318	108.905	196.567
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	251.4662	226.6	303.292
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	252.6624	190.015	371.373
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	147.5646	121.671	182.002
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	163.93066666666667	141.849	180.827
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	212.591	176.484	253.764
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	192.577	171.229	215.999
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	174.30633333333333	157.937	182.492
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	212.90866666666668	195.183	238.989
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	154.322	132.932	186.827
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	219.596	203.066	229.874
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	145.28199999999998	111.917	178.647
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	245.964	184.709	306.17
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	300.6333333333333	227.277	425.247
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	183.81566666666666	143.847	238.989
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	192.402	192.402	192.402
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	251.38	203.399	299.361
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	290.8066666666667	253.291	313.171
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	200.97066666666666	179.618	230.339
mycelia,1n,aB,xyl,LN-AS,CBS464.89	143.3875	113.429	173.346
2n,AaBb,25mM raffin 5d,agar,FBCC312	411.58299999999997	174.936	645.746
2n,AaBb,25mM sucro 5d,agar,FBCC312	270.1994	94.5912	358.955
2n,AaBb,1% starch 10d,agar,FBCC312	468.4936666666666	242.4	790.948
2n,AaBb,1% starch 5d,agar,FBCC312	266.8326666666667	226.767	321.962
2n,AaBb,1% E460 10d,agar,FBCC312	340.2266666666667	237.932	480.807
2n,AaBb,1% E460 5d,agar,FBCC312	219.19766666666666	147.802	337.569
2n,AaBb,1% arabingal 10d,agar,FBCC312	259.33	205.368	338.826
2n,AaBb,1% arabingal 5d,agar,FBCC312	481.10633333333334	402.993	576.102
2n,AaBb,1% inulin 5d,agar,FBCC312	328.901	328.901	328.901
2n,AaBb,1% pectic 5d,agar,FBCC312	397.25656666666663	37.2087	688.084
2n,AaBb,1% xylogl 10d,agar,FBCC312	856.665	699.52	1013.81
2n,AaBb,1% xylogl 5d,agar,FBCC312	452.95866666666666	306.723	563.728
2n,AaBb,25mM malt 5d,agar,FBCC312	303.473	190.564	453.216
2n,AaBb,25mM Dglc 5d,agar,FBCC312	228.00300000000001	168.491	314.325
2n,AaBb,1% beet pectin 5d,agar,FBCC312	687.597	301.094	912.549
2n,AaBb,1% pectic 10d,agar,FBCC312	938.2196666666667	751.767	1149.42
2n,AaBb,1% beet pectin 10d,agar,FBCC312	1825.49	1613.42	2111.91
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	222.09750000000003	117.852	326.343
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	503.034	503.034	503.034
xylan,pFu..Cre1-39	86.9321	83.108	90.0599
xylan+glc,pFu..Cre1-39	63.60796666666666	57.2214	72.9433
Avicel+glc,pFu..Cre1-39	118.88166666666667	110.991	126.114
Avicel,pFu..Cre1-39	115.988	111.567	122.741
Avicel+glc,pFu..Cre1-24	75.20049999999999	64.7752	84.4617
Avicel,pFu..Cre1-24	59.9976	53.6229	65.5527
xylan,pFu..Cre1-24	94.8671	75.8526	115.493
xylan+glc,pFu..Cre1-24	48.4264	45.0378	53.4908
1n,Ab,CBS463.89	275.942	275.942	275.942
1n,Ab,OM18370.1	303.592	303.592	303.592
1n,aB,CBS464.89	283.226	283.226	283.226