condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	11.53405	10.306	12.7621
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	4.921593333333333	3.66708	6.04502
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	8.500983333333334	5.82324	10.3965
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	5.237983333333333	3.36262	6.59452
mycelia,1n,aB,28C 2wk,wood,CBS464.89	4.461093333333333	2.75869	6.6313
mycelia,1n,aB,28C 4wk,wood,CBS464.89	3.9382833333333336	1.59034	5.13971
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	12.43263	7.79609	18.7168
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	11.388745	8.77069	14.0068
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	3.44432	2.92391	3.80722
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	9.993446666666667	9.68214	10.2302
mycelia,2n,AaBb,28C 2wk,wood,OM18370	13.017346666666667	8.94584	17.0891
mycelia,2n,AaBb,28C 4wk,wood,OM18370	21.485733333333332	18.8778	24.849
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	12.188333333333333	10.1258	13.584
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	16.634866666666667	11.0562	26.0798
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	9.33496	2.70138	14.6862
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	3.64966	1.80033	5.68408
1n,aB,xylan+glc,CBS464.89	4.5894916666666665	2.69111	7.42876
1n,aB,25mM raffin 5d,agar,CBS464.89	4.7593499999999995	3.18148	7.90783
1n,aB,Avicel+glc,CBS464.89	5.906223333333333	4.78066	7.52079
1n,aB,Avicel,CBS464.89	4.60983	3.53717	6.29651
1n,aB,1% arabingal 10d,agar,CBS464.89	6.32118	4.02553	9.5972
1n,aB,1% pectic 5d,agar,CBS464.89	3.5059566666666666	1.64991	6.68506
1n,aB,1% beet pectin 10d,agar,CBS464.89	2.576783333333333	2.46105	2.69066
1n,aB,1% arabinxyl 5d,agar,CBS464.89	3.10293	2.00803	4.81316
1n,aB,1% E460 10d,agar,CBS464.89	3.5205699999999998	2.04123	4.94565
1n,aB,1% xylogl 5d,agar,CBS464.89	5.785693333333334	0.60151	10.3161
1n,aB,1% pectic 10d,agar,CBS464.89	8.029056666666666	6.47556	8.8798
1n,aB,1% arabingal 5d,agar,CBS464.89	6.671543333333333	5.55727	8.84282
1n,aB,25mM Dglc 5d,agar,CBS464.89	4.13562	3.14669	5.32751
1n,aB,1% inulin 10d,agar,CBS464.89	8.4431	5.47203	11.9813
1n,aB,1% arabinxyl 10d,agar,CBS464.89	3.4397966666666666	2.11399	4.12462
1n,aB,1% starch 5d,agar,CBS464.89	4.81696	1.50256	7.03391
1n,aB,1% starch 10d,agar,CBS464.89	1.7782300000000002	1.45246	2.104
1n,aB,xylan,CBS464.89	6.069085	2.76036	11.2625
1n,aB,1% xylogl 10d,agar,CBS464.89	7.184806666666667	4.51942	9.91834
1n,aB,1% beet pectin 5d,agar,CBS464.89	4.12044	2.78477	5.35519
1n,aB,25mM sucro 5d,agar,CBS464.89	3.0844333333333336	2.05656	4.17041
1n,aB,1% E460 5d,agar,CBS464.89	2.19086	1.77013	2.61159
1n,aB,1% inulin 5d,agar,CBS464.89	6.101416666666666	4.64345	7.7208
1n,aB,25mM malt 5d,agar,CBS464.89	4.5237300000000005	2.18352	6.94169
rice straw 30d,DSM9615	26.942700000000002	26.3336	27.5518
rice straw 25d,DSM9615	21.209850000000003	16.6732	25.7465
rice straw 20d,DSM9615	19.0149	19.0149	19.0149
rice straw 15d,DSM9615	12.19055	10.0147	14.3664
rice straw 10d,DSM9615	21.3119	19.7097	22.9141
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	12.45409	9.75255	13.6115
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	8.553402	4.50947	13.7323
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	11.753682	7.43964	16.1586
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	14.62636	12.1854	17.0327
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	12.526	10.712	15.218
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	15.283966666666666	13.774	16.8304
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	16.670733333333335	13.4804	20.424
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	14.034233333333333	12.3276	16.6994
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	15.737833333333333	13.1889	17.7452
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	15.1058	14.3888	16.2214
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	15.267366666666668	14.614	16.3581
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	13.21575	12.2858	14.1457
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	16.410333333333334	15.3837	17.6748
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	18.962566666666667	17.6938	20.2343
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	16.639533333333333	15.3979	18.67
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	11.056	11.056	11.056
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	15.8938	14.4143	17.3733
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	16.607233333333333	15.331	17.7264
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	14.752266666666666	11.772	17.7491
mycelia,1n,aB,xyl,LN-AS,CBS464.89	4.4988	4.34316	4.65444
2n,AaBb,25mM raffin 5d,agar,FBCC312	11.134166666666667	8.2702	13.3416
2n,AaBb,25mM sucro 5d,agar,FBCC312	12.168930000000001	5.13719	19.8651
2n,AaBb,1% starch 10d,agar,FBCC312	7.29723	6.51208	8.80323
2n,AaBb,1% starch 5d,agar,FBCC312	13.336066666666667	10.6233	15.5427
2n,AaBb,1% E460 10d,agar,FBCC312	8.055116666666667	7.56485	8.77905
2n,AaBb,1% E460 5d,agar,FBCC312	6.93502	5.43836	9.46872
2n,AaBb,1% arabingal 10d,agar,FBCC312	14.5307	12.9383	15.8002
2n,AaBb,1% arabingal 5d,agar,FBCC312	13.2006	10.1609	15.0678
2n,AaBb,1% inulin 5d,agar,FBCC312	9.57331	9.57331	9.57331
2n,AaBb,1% pectic 5d,agar,FBCC312	6.652825	0.694775	13.2082
2n,AaBb,1% xylogl 10d,agar,FBCC312	11.6091	10.4101	12.8081
2n,AaBb,1% xylogl 5d,agar,FBCC312	7.214386666666666	3.74924	13.2397
2n,AaBb,25mM malt 5d,agar,FBCC312	5.628223333333334	5.15672	6.56407
2n,AaBb,25mM Dglc 5d,agar,FBCC312	9.969526666666667	8.60194	11.6203
2n,AaBb,1% beet pectin 5d,agar,FBCC312	9.260896666666667	7.93495	11.281
2n,AaBb,1% pectic 10d,agar,FBCC312	13.9082	12.0096	16.2224
2n,AaBb,1% beet pectin 10d,agar,FBCC312	19.901633333333333	16.6039	25.4882
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	11.942730000000001	9.37026	14.5152
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	18.6917	18.6917	18.6917
xylan,pFu..Cre1-39	6.2186433333333335	4.87031	7.14458
xylan+glc,pFu..Cre1-39	7.071803333333333	5.85304	9.33249
Avicel+glc,pFu..Cre1-39	9.53157	7.3836	11.2719
Avicel,pFu..Cre1-39	6.067636666666667	5.17398	7.04748
Avicel+glc,pFu..Cre1-24	6.57107	4.61669	8.72003
Avicel,pFu..Cre1-24	4.7948933333333335	3.27103	6.12442
xylan,pFu..Cre1-24	4.305243333333333	3.43631	5.06374
xylan+glc,pFu..Cre1-24	5.925976666666667	5.44182	6.42433
1n,Ab,CBS463.89	6.96329	6.96329	6.96329
1n,Ab,OM18370.1	8.92933	8.92933	8.92933
1n,aB,CBS464.89	6.34142	6.34142	6.34142