condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	25.338549999999998	19.002	31.6751
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	13.49681	9.87853	18.0463
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	14.914453333333334	9.70726	23.1719
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	14.761233333333335	13.5889	16.2645
mycelia,1n,aB,28C 2wk,wood,CBS464.89	11.8522	10.1767	13.1758
mycelia,1n,aB,28C 4wk,wood,CBS464.89	12.354000000000001	4.0187	16.7864
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	28.686500000000002	14.672	38.1216
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	14.1693	12.6011	15.7375
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	4.9845033333333335	3.76931	6.68062
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	12.362666666666666	10.3355	14.6176
mycelia,2n,AaBb,28C 2wk,wood,OM18370	26.5451	17.4922	34.3572
mycelia,2n,AaBb,28C 4wk,wood,OM18370	27.792366666666666	12.5812	37.5139
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	44.27746666666667	27.382	76.0473
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	72.99633333333334	34.9883	92.3965
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	8.954803333333333	2.48389	16.2334
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	8.341056666666667	6.49448	10.1872
1n,aB,xylan+glc,CBS464.89	15.59655	10.2418	20.0697
1n,aB,25mM raffin 5d,agar,CBS464.89	15.6873	12.2502	19.4905
1n,aB,Avicel+glc,CBS464.89	12.226996666666667	9.61508	13.7249
1n,aB,Avicel,CBS464.89	11.054413333333333	6.89838	14.677
1n,aB,1% arabingal 10d,agar,CBS464.89	11.052873333333334	8.57332	12.6754
1n,aB,1% pectic 5d,agar,CBS464.89	14.277746666666667	9.93194	16.9814
1n,aB,1% beet pectin 10d,agar,CBS464.89	13.80713	8.96479	17.6718
1n,aB,1% arabinxyl 5d,agar,CBS464.89	14.6614	14.1333	15.2049
1n,aB,1% E460 10d,agar,CBS464.89	10.4125	10.0764	10.9643
1n,aB,1% xylogl 5d,agar,CBS464.89	11.039476666666667	8.12073	13.5923
1n,aB,1% pectic 10d,agar,CBS464.89	13.4658	12.0143	15.7893
1n,aB,1% arabingal 5d,agar,CBS464.89	18.95553333333333	13.7271	23.9317
1n,aB,25mM Dglc 5d,agar,CBS464.89	13.4431	10.9262	15.6649
1n,aB,1% inulin 10d,agar,CBS464.89	10.918133333333333	10.0031	11.9724
1n,aB,1% arabinxyl 10d,agar,CBS464.89	11.8827	9.3973	14.6108
1n,aB,1% starch 5d,agar,CBS464.89	14.167033333333332	10.2576	16.9367
1n,aB,1% starch 10d,agar,CBS464.89	11.323730000000001	8.87786	13.7696
1n,aB,xylan,CBS464.89	18.8093	14.9704	24.1072
1n,aB,1% xylogl 10d,agar,CBS464.89	17.6788	16.1663	18.4541
1n,aB,1% beet pectin 5d,agar,CBS464.89	12.863299999999999	12.3798	13.5139
1n,aB,25mM sucro 5d,agar,CBS464.89	11.178366666666667	10.1578	12.2197
1n,aB,1% E460 5d,agar,CBS464.89	10.86773	9.83596	11.8995
1n,aB,1% inulin 5d,agar,CBS464.89	19.4134	17.42	22.4722
1n,aB,25mM malt 5d,agar,CBS464.89	12.6626	12.3064	13.2115
rice straw 30d,DSM9615	47.397949999999994	44.3313	50.4646
rice straw 25d,DSM9615	23.47965	23.2829	23.6764
rice straw 20d,DSM9615	58.9127	58.9127	58.9127
rice straw 15d,DSM9615	21.113799999999998	19.615	22.6126
rice straw 10d,DSM9615	14.64875	12.3209	16.9766
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	16.2667	13.1058	18.0358
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	14.96172	12.0647	19.8485
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	13.7695	12.1953	16.0807
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	16.76708	16.1214	17.902
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	16.9223	14.7263	18.4403
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	15.5773	14.8221	16.4838
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	19.875233333333334	17.8941	21.3619
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	13.995333333333333	13.4145	14.4344
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	17.8627	16.9188	18.4331
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	18.2705	18.1326	18.5127
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	15.106733333333334	14.4068	15.9755
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	14.990549999999999	14.94	15.0411
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	18.645633333333333	16.817	20.1101
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	14.240233333333334	13.148	14.8528
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	14.924733333333334	13.4607	15.9143
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	19.3972	19.3972	19.3972
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	16.479599999999998	16.145	16.8142
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	17.894033333333333	17.511	18.113
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	15.940233333333333	15.7006	16.1896
mycelia,1n,aB,xyl,LN-AS,CBS464.89	33.6208	24.814	42.4276
2n,AaBb,25mM raffin 5d,agar,FBCC312	11.784146666666667	7.55694	14.4738
2n,AaBb,25mM sucro 5d,agar,FBCC312	11.91579	8.77507	15.0683
2n,AaBb,1% starch 10d,agar,FBCC312	8.149306666666666	4.28017	14.8606
2n,AaBb,1% starch 5d,agar,FBCC312	13.942066666666667	11.437	16.3734
2n,AaBb,1% E460 10d,agar,FBCC312	9.754046666666667	5.72144	13.1711
2n,AaBb,1% E460 5d,agar,FBCC312	8.617693333333333	7.48289	10.5047
2n,AaBb,1% arabingal 10d,agar,FBCC312	14.421766666666667	10.7848	16.4543
2n,AaBb,1% arabingal 5d,agar,FBCC312	16.536166666666666	13.6446	19.3326
2n,AaBb,1% inulin 5d,agar,FBCC312	13.4761	13.4761	13.4761
2n,AaBb,1% pectic 5d,agar,FBCC312	6.829876666666667	1.29759	11.0769
2n,AaBb,1% xylogl 10d,agar,FBCC312	14.2716	11.2968	17.2464
2n,AaBb,1% xylogl 5d,agar,FBCC312	21.875633333333333	18.1827	24.3675
2n,AaBb,25mM malt 5d,agar,FBCC312	12.493016666666666	8.38903	19.2658
2n,AaBb,25mM Dglc 5d,agar,FBCC312	11.70072	8.77121	17.3842
2n,AaBb,1% beet pectin 5d,agar,FBCC312	14.905766666666667	14.1427	15.327
2n,AaBb,1% pectic 10d,agar,FBCC312	11.501566666666665	10.77	12.3769
2n,AaBb,1% beet pectin 10d,agar,FBCC312	15.471466666666666	12.8241	18.2655
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	15.422699999999999	13.4897	17.3557
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	17.0796	17.0796	17.0796
xylan,pFu..Cre1-39	18.213233333333335	18.0702	18.4025
xylan+glc,pFu..Cre1-39	16.891466666666666	16.6229	17.0928
Avicel+glc,pFu..Cre1-39	13.772466666666666	13.5153	14.1703
Avicel,pFu..Cre1-39	16.573366666666665	15.8332	17.0129
Avicel+glc,pFu..Cre1-24	12.138	11.2419	12.6155
Avicel,pFu..Cre1-24	13.221466666666666	12.0134	15.251
xylan,pFu..Cre1-24	18.7962	16.9028	20.549
xylan+glc,pFu..Cre1-24	17.2913	15.839	18.4675
1n,Ab,CBS463.89	14.6358	14.6358	14.6358
1n,Ab,OM18370.1	28.3108	28.3108	28.3108
1n,aB,CBS464.89	14.5646	14.5646	14.5646