condition	mean	min	max
mycelia,2n,AaBb,28C 4wk,wood,CBS141873	21.537	15.8324	27.2416
mycelia,2n,AaBb,28C 2wk,wood,CBS141873	14.18555	9.98635	17.0781
mycelia,1n,Ab,28C 4wk,wood,CBS463.89	21.448833333333333	13.2104	32.0549
mycelia,1n,Ab,28C 2wk,wood,CBS463.89	16.233136666666667	8.64341	20.4804
mycelia,1n,aB,28C 2wk,wood,CBS464.89	17.2627	12.6844	25.2001
mycelia,1n,aB,28C 4wk,wood,CBS464.89	12.612613333333332	6.06194	16.8785
mycelia,2n,AaBb,28C 4wk,wood,FBCC312S	13.933266666666666	11.0942	16.5382
mycelia,2n,AaBb,28C 2wk,wood,FBCC312S	7.86195	6.82557	8.89833
mycelia,2n,AaBb,28C 2wk,wood,FBCC312B	5.007316666666667	3.84417	5.70298
mycelia,2n,AaBb,28C 4wk,wood,FBCC312B	15.813616666666666	7.72015	22.3894
mycelia,2n,AaBb,28C 2wk,wood,OM18370	32.1845	21.5986	39.1702
mycelia,2n,AaBb,28C 4wk,wood,OM18370	21.990356666666667	9.41497	32.3361
mycelia,1n,Ab,28C 2wk,wood,OM18370.1	21.951566666666665	17.1501	27.7877
mycelia,1n,Ab,28C 4wk,wood,OM18370.1	31.383233333333333	21.0716	43.0169
mycelia,2n,AaBb,28C 4wk,wood,CBS141874	17.976280000000003	8.58074	24.4385
mycelia,2n,AaBb,28C 2wk,wood,CBS141874	8.938273333333333	5.00727	15.5552
1n,aB,xylan+glc,CBS464.89	7.650626666666667	1.69099	11.0961
1n,aB,25mM raffin 5d,agar,CBS464.89	7.368533333333334	5.11507	11.3184
1n,aB,Avicel+glc,CBS464.89	16.785486666666667	7.28204	28.0123
1n,aB,Avicel,CBS464.89	16.485243333333333	2.62896	28.5949
1n,aB,1% arabingal 10d,agar,CBS464.89	11.799093333333333	3.58031	23.9001
1n,aB,1% pectic 5d,agar,CBS464.89	9.159976666666667	7.33717	11.6489
1n,aB,1% beet pectin 10d,agar,CBS464.89	7.24253	4.37771	12.763
1n,aB,1% arabinxyl 5d,agar,CBS464.89	3.80474	2.94997	4.89237
1n,aB,1% E460 10d,agar,CBS464.89	6.811003333333334	3.81535	10.2635
1n,aB,1% xylogl 5d,agar,CBS464.89	4.202413333333333	3.2099	5.72727
1n,aB,1% pectic 10d,agar,CBS464.89	15.687936666666667	7.19921	22.1136
1n,aB,1% arabingal 5d,agar,CBS464.89	4.612503333333334	1.42997	7.41396
1n,aB,25mM Dglc 5d,agar,CBS464.89	6.590183333333334	3.99809	9.47658
1n,aB,1% inulin 10d,agar,CBS464.89	5.774756666666667	4.0595	9.00629
1n,aB,1% arabinxyl 10d,agar,CBS464.89	12.451026666666667	8.25399	20.3249
1n,aB,1% starch 5d,agar,CBS464.89	10.097753333333333	9.35462	11.3745
1n,aB,1% starch 10d,agar,CBS464.89	11.984415	7.75093	16.2179
1n,aB,xylan,CBS464.89	9.09369	5.38259	15.0241
1n,aB,1% xylogl 10d,agar,CBS464.89	22.9599	14.0685	28.9352
1n,aB,1% beet pectin 5d,agar,CBS464.89	6.072043333333333	4.76291	7.50896
1n,aB,25mM sucro 5d,agar,CBS464.89	4.662336666666667	3.65822	5.38324
1n,aB,1% E460 5d,agar,CBS464.89	4.421895	4.19829	4.6455
1n,aB,1% inulin 5d,agar,CBS464.89	11.054173333333333	5.28304	19.6197
1n,aB,25mM malt 5d,agar,CBS464.89	4.72995	1.12979	7.76811
rice straw 30d,DSM9615	27.0736	23.96	30.1872
rice straw 25d,DSM9615	42.448750000000004	40.4099	44.4876
rice straw 20d,DSM9615	29.2114	29.2114	29.2114
rice straw 15d,DSM9615	22.1572	19.7138	24.6006
rice straw 10d,DSM9615	5.6972	0.0	11.3944
mycelia,1n,aB,S aromat,LN-AS,CBS464.89	9.911918	7.11098	13.3445
mycelia,1n,aB,no aromat ctrl,LN-AS,CBS464.89	10.369776	4.79818	18.2711
mycelia,1n,aB,birchwood,LN-AS,CBS464.89	5.449652	3.35334	8.25349
mycelia,1n,aB,G aromat,LN-AS,CBS464.89	9.847696000000001	3.47998	15.7939
mycelia,2n,AaBb,ferulic,LN-AS,FBCC312S	5.7013799999999994	4.97202	7.08827
mycelia,2n,AaBb,1% spruce,LN-AS,FBCC312S	5.994626666666667	5.12815	6.64219
mycelia,2n,AaBb,coniferyl,LN-AS,FBCC312S	6.23174	2.86526	8.56391
mycelia,2n,AaBb,cinnamic,LN-AS,FBCC312S	6.00062	3.85064	7.57272
mycelia,2n,AaBb,p-coumaric,LN-AS,FBCC312S	3.0367266666666666	2.73187	3.27354
mycelia,2n,AaBb,PCA,LN-AS,FBCC312S	5.378486666666666	4.80513	6.26812
mycelia,2n,AaBb,PHBA,LN-AS,FBCC312S	4.014906666666667	3.23016	4.73685
mycelia,2n,AaBb,vanillyl alc,LN-AS,FBCC312S	3.4740450000000003	2.66513	4.28296
mycelia,2n,AaBb,0.05% glyc ctrl,LN-AS,FBCC312S	6.4647966666666665	2.68281	8.85158
mycelia,2n,AaBb,vanillin,LN-AS,FBCC312S	3.65882	1.18009	5.52874
mycelia,2n,AaBb,vanillic,LN-AS,FBCC312S	3.2017433333333334	2.59455	3.72389
mycelia,2n,AaBb,vanillyl alc, LN-AS,FBCC312S	5.46289	5.46289	5.46289
mycelia,2n,AaBb,veratryl,LN-AS,FBCC312S	2.98137	1.59847	4.36427
mycelia,2n,AaBb,25mM glc,LN-AS,FBCC312S	5.7389399999999995	4.57719	6.39007
mycelia,2n,AaBb,0.5% DMSO,LN-AS,FBCC312S	6.609613333333334	5.235	8.70955
mycelia,1n,aB,xyl,LN-AS,CBS464.89	10.382484999999999	7.09657	13.6684
2n,AaBb,25mM raffin 5d,agar,FBCC312	7.360306666666666	3.92294	11.866
2n,AaBb,25mM sucro 5d,agar,FBCC312	4.42284	2.03068	8.31438
2n,AaBb,1% starch 10d,agar,FBCC312	12.882216666666666	8.18865	19.6923
2n,AaBb,1% starch 5d,agar,FBCC312	13.04646	7.08628	17.2796
2n,AaBb,1% E460 10d,agar,FBCC312	11.220293333333334	6.59028	14.5777
2n,AaBb,1% E460 5d,agar,FBCC312	6.395856666666667	1.04913	11.2286
2n,AaBb,1% arabingal 10d,agar,FBCC312	13.03446	8.63052	20.8188
2n,AaBb,1% arabingal 5d,agar,FBCC312	10.41474	5.46992	12.9909
2n,AaBb,1% inulin 5d,agar,FBCC312	5.67634	5.67634	5.67634
2n,AaBb,1% pectic 5d,agar,FBCC312	18.70572	2.26576	32.3146
2n,AaBb,1% xylogl 10d,agar,FBCC312	16.591445	8.22999	24.9529
2n,AaBb,1% xylogl 5d,agar,FBCC312	7.174763333333334	4.96736	10.9138
2n,AaBb,25mM malt 5d,agar,FBCC312	12.48892	4.67047	26.2443
2n,AaBb,25mM Dglc 5d,agar,FBCC312	6.432236666666667	3.18004	9.41609
2n,AaBb,1% beet pectin 5d,agar,FBCC312	12.1564	10.0819	13.9134
2n,AaBb,1% pectic 10d,agar,FBCC312	16.263933333333334	13.1462	21.9309
2n,AaBb,1% beet pectin 10d,agar,FBCC312	26.179666666666666	17.5208	34.5708
2n,AaBb,1% arabinxyl 10d,agar,FBCC312	12.38065	10.8714	13.8899
2n,AaBb,1% arabinxyl 5d,agar,FBCC312	3.32488	3.32488	3.32488
xylan,pFu..Cre1-39	13.131813333333334	7.01174	16.3566
xylan+glc,pFu..Cre1-39	18.836333333333332	15.8558	22.4333
Avicel+glc,pFu..Cre1-39	32.74896666666667	27.5389	40.954
Avicel,pFu..Cre1-39	18.6734	15.879	23.735
Avicel+glc,pFu..Cre1-24	22.317700000000002	19.3243	25.1533
Avicel,pFu..Cre1-24	15.764966666666666	14.5225	17.8434
xylan,pFu..Cre1-24	9.250836666666666	6.54911	10.9092
xylan+glc,pFu..Cre1-24	9.62829	7.31367	11.4303
1n,Ab,CBS463.89	24.7726	24.7726	24.7726
1n,Ab,OM18370.1	20.5551	20.5551	20.5551
1n,aB,CBS464.89	18.0482	18.0482	18.0482